Steps:
- Drain, rinse and drain white beans. Place in medium heavy saucepan and add onion halves (with cloves), bay leaf, and enough water to cover by an inch. Bring to the boil, reduce to barely a simmer, cover and cook 20 minutes. Add salt and pepper, and a little more water if none is visible when you tilt the pan, and cook another 2030 minutes until beans are creamy inside but still intact. Drain and remove onions and bay leaf. Let cool.
- Place white beans in a large bowl with olive, peppers, cucumbers, scallions and tomatoes. Make vinaigrette by placing vinegar in a small bowl and slowly drizzling in olive oil while whisking to form an emulsion. Pour vinaigrette over beans and vegetables, add parsley, and stir well. Taste and adjust seasoning if necessary. Serve at room temperature.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
NASIR SLAL
[email protected]This salad is a great way to get your kids to eat their vegetables.
SUJAN Goley
[email protected]I'm not a big fan of salads, but this one is an exception. It's so delicious and satisfying.
Phillemon Angula
[email protected]This salad is a great way to use up leftover chicken or fish.
Ahtab Shah Raj
[email protected]I love that this salad is so customizable. You can add or remove ingredients to suit your taste.
Mpho Seemela
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Kashif Muneer
[email protected]I made this salad for my family and they loved it! It's now a regular in our dinner rotation.
Jaanthony Williams
[email protected]This salad is a great way to get your daily dose of vitamins and minerals.
Sadik Afeezat
[email protected]This salad is a great way to show off your culinary skills. It's sure to impress your guests.
Maria Sloan
[email protected]I love the combination of white beans, green olives, and tomatoes in this salad.
Adu Derrick
[email protected]This salad is so refreshing and flavorful. It's perfect for a summer picnic.
Omobolaji Akeem
[email protected]This salad is a great way to use up leftover vegetables. It's also a great way to get your kids to eat their veggies.
Mbabazi Daniela
[email protected]I'm not a huge fan of white beans, but this salad changed my mind. It's so delicious!
Ahmad Ahmadzi
[email protected]This salad is perfect for a light lunch or dinner. It's also great for meal prep.
Nwankwo Anthony
[email protected]I love that this salad is so versatile. You can add or remove ingredients to suit your taste.
Amrit Sima
[email protected]This salad is a great way to get your daily dose of fiber and protein. It's also very filling.
Likable senpai
[email protected]I made this salad for a party and it was a huge success! Everyone loved it.
physical fitnes viswa
[email protected]This salad is so easy to make and it's packed with flavor. I love the salty olives and the tangy dressing.
Binah Swee
[email protected]I've made this salad several times now and it's always a hit! It's perfect for potlucks or picnics.
Amm Roz
[email protected]This salad is a great way to use up leftover white beans. It's also very flavorful and refreshing.
Ab Rahman
[email protected]This salad was surprisingly satisfying! I love the combination of flavors and textures.