WHITE BEAN, SAGE AND TOMATO SALAD
Provided by Moira Hodgson
Categories salads and dressings
Time 45m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Cook the beans in water to cover until tender (about 40 minutes). Drain, if necessary, and place in a large bowl.
- Combine the mustard, vinegar and olive oil. Season with salt and pepper, mix well and pour the mixture over the beans while they are still hot. Toss and set aside.
- Chop the sage leaves and the tomatoes and add them to the salad with the onion. Mix and correct the seasoning.
Nutrition Facts : @context http, Calories 599, UnsaturatedFat 24 grams, Carbohydrate 67 grams, Fat 30 grams, Fiber 21 grams, Protein 23 grams, SaturatedFat 5 grams, Sodium 564 milligrams, Sugar 5 grams, TransFat 0 grams
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Dilaawar alee
dilaawar.alee@gmail.comThis salad is a great way to use up summer tomatoes.
Amaka Promise
amakapromise23@aol.comI love the simplicity of this salad. It's just a few ingredients, but they come together to create a really delicious dish.
Robinah Amony
a.r76@yahoo.comThis salad is a great make-ahead dish. It's perfect for busy weeknights or for potlucks.
David Whitehouse Jr
jd@gmail.comI'm not a big fan of white beans, but this salad changed my mind. The beans were creamy and flavorful, and the sage and tomatoes really brightened up the dish.
Rajindar Barma
barmar@aol.comThis salad is a great way to get your daily dose of vegetables. It's also very filling and satisfying.
Iqra Hussain Detho
i_d@hotmail.comI love this salad! It's so light and refreshing, and the flavors are amazing.
Steve Maina
stevemaina65@gmail.comThis is a great recipe to use up leftover white beans. It's also very easy to make and can be tailored to your own taste.
Rock Maina
mainarock@gmail.comI've made this salad several times and it's always a hit. It's the perfect side dish for grilled chicken or fish.
Shereen Youngblood
youngblood_shereen17@aol.comThis salad is so refreshing and flavorful. I love the combination of white beans, tomatoes, and sage.
Jose Ramos Roman
r32@gmail.comI would definitely make this again.
Azadar Hussain Syed
h.azadar77@yahoo.com5 stars!
Abubakar ibraahim
iabubakar3@hotmail.co.ukThis is a great recipe for beginners. It's simple to follow and the results are delicious.
Abdulai Mohammed
abdulai_mohammed@aol.comI made this salad for a picnic and it was a big hit. The flavors melded together perfectly and the salad held up well in the heat.
Mubshersaeed Saeed
mubshersaeeds@hotmail.comThis salad is a great way to use up leftover white beans. It's also very affordable and easy to make.
Zohaib Aftidi
azohaib@hotmail.comI followed the recipe exactly and it turned out great! The only thing I would change is to add a little more salt.
Nana Delover
n-d9@gmail.comThis is the perfect summer salad - light, refreshing, and packed with flavor. I'll definitely be making it again soon.
Noobra Party
party@aol.comI'm not usually a fan of white beans, but this salad changed my mind. The beans were creamy and flavorful, and the sage and tomatoes really brightened up the dish.
Varens Nana
n_varens99@hotmail.comThis salad was a hit at my last potluck! Everyone loved the unique combination of flavors and textures.