WHITE BEAN AND CHERRY TOMATO SALAD
This terrific salad is a good side dish for a BBQ, potluck or picnic. This makes a sizable amount but it's easy to cut in half.
Provided by Hey Jude
Categories Beans
Time 2h15m
Yield 8-10 serving(s)
Number Of Ingredients 14
Steps:
- In a 4-5 quart pan, bring 2 quarts water to a boil over high heat.
- Add beans and cook, uncovered, for 2 minutes.
- Remove from heat, cover and let stand for 1 hour.
- Drain beans, discarding water.
- In the same pan, combine 6 cups of water and the salt; bring to a boil over high heat, add beans and cook, partially covered, until tender, about 1 hour.
- Drain and set aside.
- In a medium-size bowl, combine vinegar, mustard, and Tabasco; beating with a whisk, slowly add oil; set dressing aside.
- In a large bowl, combine beans, basil, chopped mint, parsley, green onions, and garlic.
- Mix in dressing and season to taste with salt and pepper.
- Cover and refrigerate for at least 6 hours or for up to a day.
- To serve, lightly mix tomatoes into salad; garnish with the mint sprigs.
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Muawiya Khan
[email protected]This is a delicious and easy salad that is perfect for a light lunch or dinner.
MD. mukul islam
[email protected]This salad is a great way to use up leftover grilled chicken or fish.
zyan dongol
[email protected]I love the pop of color that the cherry tomatoes add to this salad.
Salam Salmon
[email protected]This salad is a great make-ahead dish. You can make it the day before and it will still be delicious.
Reaoleboga Motale
[email protected]I've made this salad with both canned and fresh white beans. Both versions are delicious, but I prefer the fresh beans.
Juju Ramos
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the sweet cherry tomatoes.
Rukayat Morayo
[email protected]The white beans and cherry tomatoes pair perfectly together. The dressing is simple but flavorful.
Lolou Hmaye
[email protected]This salad is a refreshing and healthy side dish. It's perfect for summer gatherings.
Willis I like food
[email protected]I found the dressing to be a bit too tart for my taste. I added a little honey to balance out the flavors.
Greg Paez
[email protected]This recipe is a great way to use up leftover white beans. I also like to add a handful of chopped fresh basil.
Anis Raja
[email protected]I've made this salad several times and it's always a hit at potlucks.
santa telicom
[email protected]This salad is a delightful medley of flavors and textures. The combination of sweet cherry tomatoes, creamy white beans, and tangy dressing is irresistible.