WHISKEY SIRLOIN STEAK FOR TWO
Moist, tender and slightly sweet from the marinade, this juicy steak boasts wonderful flavor and oh-so-easy preparation. Serve with potatoes and a green vegetable for a complete meal. Taste of Home Test Kitchen
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- In a shallow dish, combine the first 5 ingredients; add the beef and turn to coat. Cover; refrigerate for 8 hours or overnight., Drain and discard marinade. Place beef on a broiler pan coated with cooking spray. Broil 4-6 in. from the heat for 7-8 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°).
Nutrition Facts : Calories 169 calories, Fat 5g fat (2g saturated fat), Cholesterol 46mg cholesterol, Sodium 353mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 25g protein. Diabetic Exchanges
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Cy Helven tells stories
[email protected]I've made this steak several times and it's always a hit. It's so easy to make and the flavor is amazing. I highly recommend this recipe.
Mahade Hassan
[email protected]This recipe is garbage. The steak was dry and flavorless. I would not recommend this recipe to anyone.
Aliya's food World
[email protected]I followed the recipe exactly and the steak turned out tough and overcooked. I'm not sure what went wrong.
Umer Draz
[email protected]Not bad, but not great. The whiskey flavor was a bit too strong for my taste. I think I would have preferred a more subtle flavor.
cara johnson
[email protected]This steak was so easy to make and it turned out amazing. The whiskey marinade really tenderized the meat and the steak was cooked perfectly. I will definitely be making this again!
Ak “AkFardus” Fardus
[email protected]I wasn't sure how the whiskey would taste in this dish, but I was pleasantly surprised. It added a nice depth of flavor to the steak. I will definitely be making this again.
Kalab Kasahun
[email protected]This recipe is definitely a keeper. The whiskey sirloin steak was juicy and flavorful, and the sauce was the perfect complement. I would highly recommend this recipe to anyone looking for a delicious and impressive meal.
Khalis Din
[email protected]I made this steak for a special occasion and it was perfect. The whiskey marinade gave it a delicious flavor and the steak was cooked perfectly.
Nomi Joiya
[email protected]This steak was a hit with my family! Everyone loved the flavor and texture. I will definitely be making this again.
Zeeshan Balouch
[email protected]I've never cooked steak with whiskey before, but I'm glad I tried this recipe. It turned out really well! The steak was juicy and flavorful, and the whiskey sauce was rich and creamy. I'll be adding this recipe to my regular rotation.
amjidali Lashari
[email protected]This whiskey sirloin steak recipe was fantastic! The marinade tenderized the meat perfectly, and the whiskey flavor was subtle but noticeable. I will definitely be making this again.