WHISKEY-CHEESE FONDUE
Make and share this Whiskey-Cheese Fondue recipe from Food.com.
Provided by KathyP53
Categories Cheese
Time 25m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- In a bowl, toss, cheddar and Jack cheeses with the cornstarch. Rub the garlic cloves on the inside or a saucepan, then discard.
- Add the wine to the saucepan and bring to a simmer. Add the cheese mixture in 4 batches, whisking constantly over moderate heat and letting it melt completely between additions.
- Add the whiskey and stir just until the fondue begins to bubble, 3 minutesa. Season with salt and pepper, serve hot.
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Cimaya Chee
chee_cimaya24@yahoo.comI'm going to make this fondue for my next party.
Joshua Donnelly
j_d48@hotmail.co.ukThis fondue looks delicious!
Malik Afaqrasheed
m-afaqrasheed90@yahoo.comI can't wait to try this recipe!
Hammad Abid
a@gmail.comThis fondue is the perfect way to warm up on a cold winter day.
Tahir Rajput
tahirrajput55@yahoo.comI would definitely recommend this recipe to anyone who loves cheese and fondue.
Ana Kami Leota Fonomaaitu
a_fonomaaitu21@gmail.comThis fondue is a great way to impress your guests. It's easy to make and always a hit.
Dli Maya
dli@hotmail.comI love that this recipe uses whiskey. It gives the fondue a unique flavor that I really enjoy.
Maruf Billah
bm9@hotmail.comThis fondue is the perfect comfort food. It's cheesy, gooey, and so satisfying.
Dodo El Don
dodo@gmail.com:
Muhammed Aslam
a.muhammed76@gmail.comI've never made fondue before, but this recipe made it so easy. I'll definitely be making it again.
Reynardt Spamer
s_reynardt33@gmail.comThis is the best fondue recipe I've ever tried.
tareq monuar
t-m48@gmail.comI made this fondue for my family and they all loved it. Even my kids, who are picky eaters, ate it up.
MOHAB GAMING
m.gaming65@hotmail.comYum!
Mst Mukta Gazi
m@gmail.comThis fondue is so rich and creamy. I could eat it every day!
Lola Mccash
mccash-l44@yahoo.com5 stars!
Sunita Rai
s-rai41@hotmail.comI was a bit hesitant to try this recipe because I'm not a big fan of whiskey, but I'm so glad I did! The whiskey flavor is subtle and really complements the cheese.
Jasmine Wilkins
j_w@aol.comThis recipe is a keeper!
Shahid Rajput
rajput13@yahoo.comI've made this fondue several times now and it's always a crowd-pleaser. The whiskey adds a nice depth of flavor.
Asim Cabbarov
a99@yahoo.comThe perfect appetizer for a winter party!
Crystal Burrell
c99@yahoo.comThis whiskey cheese fondue was a hit at my last party! It was so easy to make and everyone loved it.