WHIPPED SWEET POTATOES WITH HONEY
Provided by Scott Peacock
Categories Mixer Side Roast Thanksgiving Vegetarian Low Cal High Fiber Sweet Potato/Yam Fall Honey Bon Appétit Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 10 servings
Number Of Ingredients 3
Steps:
- Preheat oven to 350°F. Pierce sweet potatoes all over with fork. Place potatoes on rimmed baking sheet. Roast until potatoes are very soft, about 1 hour 45 minutes. Remove potatoes from oven and let stand until cool enough to handle. Peel potatoes and place flesh in mixing bowl; add butter. Using electric mixer, beat until mixture is fluffy and smooth. Mix in 2 tablespoons honey. Season to taste with salt and pepper and more honey by teaspoonfuls, if desired. Transfer sweet potatoes to serving bowl. DO AHEAD: Can be made 2 hours ahead. Let stand at room temperature. Rewarm in microwave until heated through before serving.
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Sharuk Mayo
[email protected]These whipped sweet potatoes are the best! I'll never make them any other way again.
Fernando Ojeda
[email protected]I've never made whipped sweet potatoes before, but this recipe was so easy to follow. They turned out perfect!
Nawabzada shahmir
[email protected]I made these whipped sweet potatoes for a potluck and they were a huge hit! Everyone loved them.
Saikiougu66y Hanamosakura619
[email protected]These whipped sweet potatoes are a great way to use up leftover sweet potatoes. They're also a healthy and delicious side dish.
Frank Chibueze
[email protected]I wasn't sure how I'd feel about whipped sweet potatoes, but I was pleasantly surprised! They were really good.
Tom Allen
[email protected]These were delicious! I'll definitely be making them again.
Mahmudul Hasan
[email protected]I love this recipe! The whipped sweet potatoes are so fluffy and smooth, and the honey adds a nice touch of sweetness.
Melanie Robinson
[email protected]These whipped sweet potatoes are the perfect side dish for any occasion. They're delicious, easy to make, and they look beautiful on the table.
Desiree Douglas
[email protected]I've made this recipe several times and it always turns out great. It's a really easy dish to make and it's always a crowd-pleaser.
Paula Tuivadra
[email protected]I made these for Thanksgiving dinner and they were a huge success! Everyone loved them.
Erfan allah Sayir
[email protected]These whipped sweet potatoes were a hit! They were so creamy and flavorful, and the honey added a touch of sweetness that was perfect.