This flavorful one pot recipe for Western-Style Chili includes creamy beans, fresh peppers, and hearty meat.
Provided by Knorr
Categories Trusted Brands: Recipes and Tips Knorr®
Time 30m
Yield 4
Number Of Ingredients 8
Steps:
- Season ground beef with salt and pepper if desired. Heat large deep nonstick skillet over medium-high heat and cook ground beef, onion and green pepper until beef is browned, about 5 minutes.
- Stir in chili powder and cook, stirring, until fragrant, about 30 seconds, Add water, beans and tomatoes and bring to a boil over medium-high heat.
- Stir in Knorr® Rice Sides™ - Rice Pilaf; reduce heat and simmer covered, stirring occasionally, until rice is tender, about 7 minutes. Serve, if desired, with shredded Monterey Jack, Pepper Jack or Mexican blend cheese and corn bread.
Nutrition Facts : Calories 482.9 calories, Carbohydrate 53.9 g, Cholesterol 79 mg, Fat 15.1 g, Fiber 11.8 g, Protein 33.5 g, SaturatedFat 5.6 g, Sodium 524.7 mg, Sugar 5.3 g
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Madison Hamm
[email protected]This chili was a bit too salty for my taste. I would recommend using less salt next time.
Perry Alex
[email protected]This chili was too thick for my taste. I would recommend adding more liquid, such as water or broth.
Nuralam Islam
[email protected]I found this chili to be a bit bland. I would recommend adding more spices to taste.
Garsaynee Vah
[email protected]This chili is a bit spicy for my taste, but I still enjoyed it. I would recommend using less chili powder if you don't like spicy food.
Free Freebwoy
[email protected]This chili is a great way to use up leftover beef. It's also a great meal to make ahead of time.
Kerinja Patricia
[email protected]I love that this chili is made with fresh ingredients. It really makes a difference in the flavor.
Akhanya Ngqabuko
[email protected]This chili is perfect for a cold winter day. It's hearty and filling, and the flavors are amazing.
axxMacias
[email protected]I'm not usually a fan of chili, but this recipe changed my mind. It's so delicious and flavorful.
Beshoy Maged
[email protected]This chili is amazing! I love the smoky flavor and the tender beef.
Usmam Ali8888
[email protected]This is the best chili recipe I've ever tried. It's so flavorful and hearty. I highly recommend it.
Hasan Hossin
[email protected]I made this chili for a party and it was a huge success. Everyone loved it! I will definitely be making it again.
Leander Dohi
[email protected]This chili is delicious! I love the combination of beef, beans, and spices. It's also really easy to make, which is a bonus.
MOHSIN AKHTAR
[email protected]I've made this chili recipe several times and it always turns out great. It's a perfect meal for a cold winter day. I usually double the recipe so I can have leftovers for lunch the next day.
Amani Fantahun
[email protected]This chili recipe is a keeper! It's easy to make and packed with flavor. I especially love the smoky flavor from the chipotle peppers. I served it with sour cream, shredded cheese, and chopped cilantro, and it was a hit with my family.