WESTERN BURGERS
Make and share this Western Burgers recipe from Food.com.
Provided by weekend cooker
Categories Vegetable
Time 30m
Yield 8 hamburgers, 8 serving(s)
Number Of Ingredients 12
Steps:
- Fry bacon and drain drippings from pan.
- Mix ground beef, salt, and pepper and form 8 patties.
- Cook on grill, or in a skillet until almost done.
- Add cheese slice to top of meat.
- Melt cheese and put on toasted buns.
- Add mushrooms, lettuce. tomato,pickle and chili sauce.
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Nilakshana Tharindu
[email protected]This recipe looks delicious! I'm definitely going to make it.
Abdouramane Jalloh
[email protected]I can't wait to try this recipe!
Muneeb Urehman
[email protected]These burgers are a great option for a quick and easy weeknight meal.
Nazrulislam Bd
[email protected]I'm not sure what I did wrong, but the burgers didn't turn out well.
Mthokozisi Mthokozisi
[email protected]The burgers were good, but I would have liked them to be a little more juicy.
Craig Dedericks
[email protected]These burgers were a little bland.
Adam Malik
[email protected]I've made these burgers several times and they're always a hit. They're easy to make and always come out great.
Shovo Ahamed
[email protected]I'm not a big fan of burgers, but these were really good. The meat was cooked perfectly and the toppings were delicious.
Nombuso Madida
[email protected]These burgers are amazing! The combination of beef, bacon, and cheese is perfect.
Chandni khatoon
[email protected]I followed the recipe exactly and the burgers turned out perfectly. They were cooked evenly and the meat was very tender.
Reginald Ankomah
[email protected]The burgers were a little dry, but the flavor was still good.
Super jay
[email protected]I made these burgers for a party and they were a huge success! Everyone loved them.
Cynthia pharris Green
[email protected]These burgers were a hit with my family! They were juicy and flavorful, and the bacon and cheese were a great addition. I definitely recommend trying this recipe.