WAY TOO EASY CRANBERRY/ORANGE RELISH
Old, way old Betty Crocker recipe which I always make for the Holidays. I did a recipe search and was surprised not to find it here. This is best when kept (covered) in refrigerator overnight and it stays fine for 4-5 days.
Provided by omeomy 2
Categories Low Protein
Time 10m
Yield 1 cup
Number Of Ingredients 2
Steps:
- Wash orange really well. Do not peel.
- Chop whole orange as finely as possible with a sharp knife (don't be tempted to blizt, makes it too mushy). Discard seeds (pips).
- Open jar, place sauce in bowl, mash a little.
- Add orange.
- Stir with fork to combine well.
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[email protected]This is the best cranberry orange relish recipe I've ever found. It's so easy to make and it tastes amazing.
the team
[email protected]I've made this relish several times and it's always a hit. It's the perfect balance of sweet and tart.
Micaylà Vanbyk
[email protected]This relish is the perfect addition to any holiday meal. It's also great on sandwiches and salads.
Eskinder Lemma
[email protected]I love that this recipe uses fresh cranberries. It makes the relish so much more flavorful.
Zamin Shar
[email protected]This is the easiest cranberry orange relish recipe I've ever tried. It's so quick and easy to make.
Vinay Jaiswal
[email protected]This relish is a must-have for any holiday gathering. It's always a hit with my guests.
Nofisatu Omotoke
[email protected]I'm not usually a fan of cranberry relish, but this recipe changed my mind. It's so good!
Aljana Brown
[email protected]I made this relish for my family and they loved it. It's the perfect balance of sweet and tart.
Manuel boss
[email protected]This is the best cranberry orange relish I've ever had. It's so flavorful and delicious. I highly recommend it!
Blessed Malilo
[email protected]I've been making this relish for years and it's always a hit. It's the perfect addition to any holiday meal.
Srdjan Sabo
[email protected]This relish is so easy to make and it tastes amazing. I love the combination of cranberries and oranges.
Farok Vai
[email protected]I made this relish for the first time last year and it was a huge hit. Everyone loved it! I'll definitely be making it again this year.
Abdur Mannan
[email protected]I love how this recipe uses fresh cranberries and oranges. It gives the relish a bright, tart flavor that's perfect for the holidays.
Mariamatati Darboe
[email protected]This cranberry orange relish is a staple in our holiday meals. It's so easy to make and always a crowd-pleaser.