EASY CREMINI MUSHROOM PASTA
This creamy pasta with cremini mushrooms is a tasty change from tomato or pesto sauce; on the table in about half an hour!
Provided by JustAddKetchup
Categories Fruits and Vegetables Mushrooms Crimini
Time 35m
Yield 4
Number Of Ingredients 11
Steps:
- Bring a large pot of lightly salted water to a boil. Cook linguine at a boil until tender yet firm to the bite, about 11 minutes. Drain, reserving about 1 cup pasta water to thin out sauce later if necessary.
- Meanwhile, heat butter in a saucepan over medium heat. Saute mushrooms, onion, and garlic in the hot butter until soft, about 5 minutes. Bring to a simmer over medium-high heat while stirring. Add flour, stirring constantly, to smooth out any lumps. Season with salt and pepper and continue to stir. Stir in cream; add cheese and nutmeg. Keep stirring; turn heat down to medium-low. Let simmer until thickened, stirring every 5 minutes to prevent lumps and sticking; you may need to turn heat down to low and add more butter.
- Mix in the cooked pasta and add splashes of reserved pasta water as needed to reach desired sauce consistency.
Nutrition Facts : Calories 467.5 calories, Carbohydrate 48 g, Cholesterol 84 mg, Fat 26.6 g, Fiber 3.6 g, Protein 11.2 g, SaturatedFat 16.1 g, Sodium 622.3 mg, Sugar 2.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ashaq hussain
[email protected]I'm definitely going to make this pasta dish again.
Jessica Wolmarans
[email protected]This pasta dish is so easy to make and it's so delicious.
zolani nguse
[email protected]I'm not a fan of mushrooms, but I really enjoyed this pasta dish.
MD:FARAS UDDIN
[email protected]This recipe is a great way to sneak some vegetables into your kids' diet.
Bantai Yt
[email protected]I love the creamy sauce in this pasta dish.
Azim Uddin
[email protected]This pasta dish is perfect for a weeknight meal.
Naveen Boddu
[email protected]I made this dish for a potluck and it was a hit.
Vicky Barpaga
[email protected]This recipe is a great way to use up leftover mushrooms.
Hotel MIK
[email protected]I used a different type of mushroom and it turned out great.
Omukukunavu Kaaka
[email protected]I added some chopped sun-dried tomatoes to the sauce and it was delicious.
Khan Love
[email protected]This pasta dish is so easy to make and it's packed with flavor. I highly recommend it.
ZAIN Creation's
[email protected]I'm a vegetarian and I'm always looking for new pasta recipes. This one is definitely going into my rotation.
Md Sowpon
[email protected]I made this dish for a party and it was a huge success. Everyone loved it!
NOMAN SATTAR
[email protected]This recipe is a keeper! I'll definitely be making it again.
Rahul Dx
[email protected]I'm not a huge mushroom fan, but I really enjoyed this pasta. The sauce was creamy and flavorful, and the mushrooms were cooked perfectly.
Leo B
[email protected]This pasta dish was a hit with my family! The cremini mushrooms added a rich, earthy flavor that was perfectly complemented by the creamy sauce. The whole dish came together in under 30 minutes, making it a great weeknight meal.