Provided by Susan Spungen
Categories Soup/Stew Kid-Friendly Lunch Feta Watermelon Summer Bon Appétit Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Soy Free No Sugar Added Kosher Small Plates
Yield 6 servings
Number Of Ingredients 18
Steps:
- Gazpacho:
- Purée watermelon, tomato, cucumber, jalapeño, oil, and vinegar in a blender until smooth.
- Transfer gazpacho to a large bowl; season with kosher salt and pepper. Cover and chill at least 1 hour before serving.
- Do ahead: Gazpacho can be made 1 day ahead. Keep chilled.
- Crema and assembly:
- Preheat oven to 350°. Toast almonds on a rimmed baking sheet, tossing occasionally, until golden brown, about 8-10 minutes. (Alternatively, you can do this step in a dry small skillet over medium heat.) Let almonds cool, then coarsely chop.
- Mash feta into sour cream in a small bowl until mostly smooth, then whisk in milk.
- Divide watermelon and cucumber among bowls and pour gazpacho over. Top with crema and almonds, drizzle with oil, and season with sea salt and pepper.
- Do ahead: Crema can be made 1 day ahead. Cover and chill.
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imoon moon
[email protected]This gazpacho is the perfect summer meal. It's light, refreshing, and flavorful.
Erin Fishwick
[email protected]I love this gazpacho! It's so refreshing and healthy.
studd leach
[email protected]This gazpacho is so easy to make and it's so delicious. I will definitely be making it again.
Shaldyn Naidoo
[email protected]I made this gazpacho for a party and it was a hit! Everyone loved it.
Haker web
[email protected]This gazpacho is so refreshing and flavorful. It's the perfect summer meal.
Takalani Rakhadani
[email protected]I've made this gazpacho several times and it's always a crowd-pleaser.
Samue Khumalo
[email protected]This gazpacho is amazing! I highly recommend it.
Umar Mohammed hassan
[email protected]I made this gazpacho for my family and they loved it! My kids even asked for seconds.
Hemanta Bashyal
[email protected]This gazpacho is the perfect summer meal. It's light, refreshing, and flavorful.
Jonathan Li
[email protected]I love this gazpacho! It's so refreshing and healthy.
Pranto Sarkar
[email protected]This gazpacho is so easy to make and it's so delicious. I will definitely be making it again.
Mahiya Islam
[email protected]I made this gazpacho for a party and it was a hit! Everyone loved it.
Futa Miah TV
[email protected]This gazpacho was so refreshing and flavorful! I loved the combination of watermelon, feta, and crema. It was the perfect summer meal.