This crisp French salad is just what you need when serving a rich or heavy mani course, like our Beef Bourguignon.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Time 20m
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees. Meanwhile, in a small bowl or jar, whisk or shake vinegar and oil until thick and combined; season with salt and pepper. (Dressing can be made a day ahead and refrigerated, covered.)
- Place nuts on a rimmed baking sheet. Bake until golden brown, 7 to 10 minutes.
- In a large bowl, combine watercress, frisee, pears, and dressing; toss gently to coat. Divide among plates; sprinkle with walnut pieces.
Nutrition Facts : Calories 175 g, Fat 13 g, Fiber 5 g, Protein 4 g
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MD Redwan
[email protected]I can't wait to try this salad.
David McClain
[email protected]This salad is perfect for a summer picnic.
Kohen Lau
[email protected]I'll definitely be making this salad again.
Suman Cresta
[email protected]This salad is a must-try.
Md Rifat Hassan
[email protected]Yum!
Satendra Kushwaha
[email protected]This salad is so refreshing and healthy. It's the perfect lunch or light dinner.
Deb Roberts
[email protected]I wasn't sure about the combination of watercress and pears, but I was pleasantly surprised. This salad is really delicious.
Okorie David
[email protected]This salad is a bit time-consuming to make, but it's worth the effort. The flavors are amazing.
James Marion
[email protected]I love that this salad is so versatile. I've used different types of pears, nuts, and cheeses, and it's always delicious.
Zewdeneh Demisse
[email protected]This salad is the perfect way to use up leftover pears. It's also a great way to get your daily dose of fruits and vegetables.
Kody Sanderson
[email protected]This salad is incredibly refreshing and flavorful. The combination of peppery watercress and sweet pears is simply delightful.
Kaunazi Adamson
[email protected]I've made this salad several times now, and it's always a hit with my friends and family. It's so easy to make, and it's always so delicious.
sumadiry Tv
[email protected]This salad was a delightful blend of flavors and textures. The peppery watercress and frisée were perfectly balanced by the sweetness of the pears and the crunch of the walnuts. The dressing was light and tangy, and it brought all of the ingredients