Use this recipe when making our Smoked Salmon Danish Sandwiches.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Makes about 1 cup
Number Of Ingredients 3
Steps:
- Stir cream cheese and watercress in a bowl. Season with salt and pepper.
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T Brodaz
[email protected]I've never tried watercress before, but I'm definitely going to give this recipe a try.
Diego Alvarez
[email protected]This is a great recipe for a light and refreshing snack.
Jordin Stephen
[email protected]I can't wait to try this recipe at my next party. I know my friends will love it.
Peggy Perkins
[email protected]I'm always looking for new and interesting recipes to try. This one definitely fits the bill.
Karna Kc
[email protected]I served this watercress cream cheese with crackers and vegetables. It was a big hit!
Charles Justinah Omolabake
[email protected]This recipe is so easy to make. I just threw everything in my food processor and it was done in minutes.
Josef Losse
[email protected]I'm not a big fan of watercress, but I actually really enjoyed this recipe. The cream cheese mellows out the flavor.
Axel Mayo
[email protected]This is a great recipe to use up leftover watercress. I always have a bunch in my fridge.
STAR Cameron
[email protected]I added some chopped walnuts to the recipe and it gave it a nice crunchy texture.
Kaiwan Bakr
[email protected]I love the combination of watercress and cream cheese. It's so refreshing and flavorful.
Chudhary Ahmad
[email protected]I've made this recipe several times and it always comes out perfect. It's a great appetizer for parties.
Tony Stark
[email protected]This is the best watercress cream cheese recipe I've tried.