Tuna with a blast of wasabi. We nearly always have this with sliced crisp-tender green beans folded into the noodles. Finely sliced snow peas work well too.
Provided by omeomy 2
Categories Tuna
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Whisk together marinade of Wasabi, Soy and Sugar until Wasabi is blended and sugar is almost dissolved, pour into flat glass or ceramic dish. Add Tuna steaks, turning to coat all sides. Marinate for at least an hour.
- Heat pan (I prefer cast iron) over med high.
- With tongs shake excess marinade from Tuna and place in hot oil for 3-4 minutes then turn and cook other side to your taste (we like ours pretty rare, but watch the sides so you can see how far they are cooked through.
- When done, remove from pan and set aside. Add all remaining marinade to pan, stir until it bubbles, turn heat to low.
- Nuke the noodles in their packaging then empty them into the pan (along with beans or snow peas, if using) and stir to coat them well.
- Place noodles onto serving platter, top with Tuna Steaks.
Nutrition Facts : Calories 50.2, Fat 3.4, SaturatedFat 0.5, Sodium 504.4, Carbohydrate 4.2, Fiber 0.2, Sugar 3.5, Protein 1
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malaysia simmons
[email protected]I'm so glad I found this recipe.
ARansari Thaheem
[email protected]This recipe is a must-try for any seafood lover.
Bruce Teague
[email protected]I can't wait to make this recipe for my friends.
Mazharul Munna
[email protected]I'm going to try this recipe with salmon next time.
simbarashe Recreater
[email protected]This recipe is a great way to use up leftover tuna steaks.
Bd Mamun
[email protected]I would recommend this recipe to anyone who loves tuna and wasabi.
Susan Lloyd
[email protected]Overall, this was a great recipe. I would definitely make it again.
Riyad Mohammed
[email protected]This recipe was a bit too spicy for me. I think I'll use less wasabi next time.
Gage Veugeler
[email protected]The sauce was a bit too salty for my taste. I think I'll use less soy sauce next time.
Biccu 420
[email protected]I followed the recipe exactly, but my tuna steaks were overcooked. I'll try cooking them for less time next time.
Go Viral
[email protected]This recipe was a bit bland for my taste. I think I'll add some extra spices next time.
udaya khatri
[email protected]I loved the combination of flavors in this dish. The wasabi was spicy, but not too overpowering.
istpilled
[email protected]This recipe was easy to follow and the results were delicious. I would definitely make it again.
AleemSafdar 371
[email protected]I'm not a big fan of wasabi, but I thought this recipe was great. The sauce was flavorful and the tuna was cooked perfectly.
Rikako Diaz
[email protected]The tuna steaks were cooked perfectly and the wasabi sauce was delicious. I served it over rice and it was a great meal.
momin ur
[email protected]I love that this recipe uses simple ingredients that I already had on hand. It was so easy to make and the end result was delicious.
ENiGMA
[email protected]This wasabi tuna steaks recipe was a hit with my family! The tuna was cooked perfectly and the flavors were amazing. I especially loved the combination of the wasabi and soy sauce.