Categories Condiment/Spread Cheese Shellfish No-Cook Cocktail Party Quick & Easy Wasabi Cream Cheese Shrimp Spring Gourmet
Yield Makes 24 hors d'oeuvres
Number Of Ingredients 5
Steps:
- Purée cream cheese with wasabi to taste in a food processor until smooth. Mound 1 teaspoon cream cheese mixture on each cracker and top with 2 shrimp halves. Sprinkle with scallion. Serve immediately.
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Achi Martin
[email protected]I love the spicy flavor of these crackers. They're perfect for a snack or appetizer.
Afnan Gul
[email protected]These crackers were a great way to use up some leftover shrimp. I also added some chopped green onions and they were delicious!
Ishwor Gautam
[email protected]I followed the recipe exactly, but my crackers didn't turn out as crispy as I expected.
Brian Bell
[email protected]These crackers were a bit too oily for my taste.
shettima Aje
[email protected]I'm not a big fan of wasabi, but these crackers were still really good. The shrimp flavor was strong and the crackers were crispy and light.
Monster Ravang
[email protected]These crackers were easy to make and turned out great! I will definitely be making them again.
Linus Ime
[email protected]I love the spicy flavor of these crackers. They're perfect for a snack or appetizer.
Esther Phiri
[email protected]These crackers were a great way to use up some leftover shrimp. I also added some chopped green onions and they were delicious!
Mr Raheem buz
[email protected]I followed the recipe exactly, but my crackers didn't turn out as crispy as I expected.
Miss Nepal
[email protected]These crackers were a bit too oily for my taste.
Uduak Emmanuel
[email protected]I'm not a big fan of shrimp, but these crackers were really good. The wasabi flavor was subtle and the crackers were crispy and light.
Shekhar Shah
[email protected]I couldn't find wasabi powder, so I used horseradish instead. They still turned out great!
Rahul Roopchand
[email protected]These crackers were a little too spicy for me, but my husband loved them.
Romario Robinson
[email protected]I added some extra wasabi to the recipe and they were perfect for my taste.
Suraiya Ahmed
[email protected]Delicious and easy to make!
Shohel shabake keno bad deyau holo Ahammed
[email protected]These crackers were easy to make and turned out great! I will definitely be making them again.
Pim Raut
[email protected]I love the combination of wasabi and shrimp. These crackers are the perfect snack for a party or a movie night.
Sizza Kays Music
[email protected]These crackers were a great way to use up some leftover shrimp. They were also a lot cheaper than buying them at the store.
Vk Dilshan
[email protected]I've never had wasabi shrimp crackers before, but these were delicious! The wasabi flavor was just right - not too spicy, but still noticeable.
Benedict Owino
[email protected]These wasabi shrimp crackers were a hit at my party! They were so easy to make and everyone loved the spicy flavor.