WARRENS AWSOME RIBS AND SAUCE
Steps:
- Put rack in pot or deep sauce pan and cover with salted water. Bring water to a boil and reduce heat to medium. Cover and let simmer for 15 minutes flipping ribs once Saute butter until all bubbles have disappeared then add diced onions and garlic.. saute over medium heat until soft. Can add a tsp of white sugar to mix to help brown. When soft dump onions and garlic into food processor, blend for one minute or until all liquid. Add vinegar to mix, blend ten seconds. Add Ketchup to mix and blend, add rib sauce to mix and blend. If blender doesn't hold all the ingredients you can mix it all together afterwards. Pour mixture back into pan and simmer. Add Brown sugar and chilli powder and simmer for three to five minutes. Pour mixture into baking dish and add cola, hot sauce and salt and pepper to taste. Put ribs into dish and spoon sauce over ribs. Let sit until everything cools down do not cover. About 1 hour. Cover ribs and place in fridge for use later or can add to oven directly. If refrigerated over night ribs will be considerably more tender, good for lower quality ribs. Cooking Ribs Can BBQ for 1 hour on medium low heat saucing and flipping every 20 minutes or can bake: Preheat oven to 250. Place ribs with sauce covered with foil in oven and bake for 1 hour. Spoon sauce over ribs every 20 minutes and flip over. Remove pan and put heat up to 300. Slice ribs up into individual pieces, and return to oven. Bake for ½ hour more, spooning sauce and moving ribs around after 15 minutes.
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Antor Sheikh
[email protected]I made these ribs for my family and they were a huge hit! Everyone loved them and I got so many compliments.
Hamz Ali
[email protected]These ribs are amazing! I love the combination of the sweet and spicy sauce. The meat is so tender and falls right off the bone.
Osa Anais
[email protected]I've tried many different rib recipes but these are by far my favorite. The sauce is perfect and the meat is always so tender.
Nsubuga Francisi
[email protected]These ribs are so easy to make and they turn out so delicious. I love that I can make them in the oven or on the grill.
Sharder Shahed
[email protected]I made these ribs for my family and they were a huge hit! Everyone loved them and I got so many compliments.
LuhLuhPlayz
[email protected]These ribs are amazing! I love the combination of the sweet and spicy sauce. The meat is so tender and falls right off the bone.
Kishan Sah
[email protected]I've tried many different rib recipes but these are by far my favorite. The sauce is perfect and the meat is always so tender.
takan philly
[email protected]These ribs are so easy to make and they turn out so delicious. I love that I can make them in the oven or on the grill.
Naveed Khan
[email protected]I made these ribs for a party and they were a huge success! Everyone loved them and I got so many compliments.
GR Thaheem
[email protected]These ribs are the best I've ever had! The sauce is incredible and the meat is so tender. I will definitely be making these again and again.
Katherine Davey
[email protected]I've made these ribs several times and they are always a crowd-pleaser. The sauce is so flavorful and the meat is always so tender.
Odette Houston
[email protected]I made these ribs for my family and they were a huge hit! Everyone loved them.
Ssento Ramos
[email protected]These ribs were amazing! The sauce was perfect and the meat was so tender. I will definitely be making these again.