Make and share this Warm Mushroom Spread recipe from Food.com.
Provided by AZPARZYCH
Categories < 30 Mins
Time 30m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Melt the butter in a skillet over medium heat.
- Stir in the mushrooms and onion, and cook until tender.
- Sprinkle with the flour.
- Reduce heat to low, and continue cooking 5 minutes.
- Mix in sour cream and lemon juice, and season with salt and pepper Transfer to a small casserole dish, and top with Parmesan cheese
- Bake 15 minutes in the preheated oven, until bubbly.
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Mathato Lebete
[email protected]This mushroom spread is not worth the effort. It's not very flavorful and it's too much work to make.
Mol Mcmuffin
[email protected]I found this mushroom spread to be a bit bland. It needs more seasoning.
Hailey Coneva
[email protected]This mushroom spread is a bit too rich for my taste, but it's still pretty good.
Mehtab Hussain
[email protected]I'm not a big fan of mushrooms, but I actually really enjoyed this spread. It's very flavorful and creamy.
Djeremy Nk
[email protected]This mushroom spread is a great way to use up leftover mushrooms. It's also a great way to get your kids to eat mushrooms!
Galib
[email protected]I love this mushroom spread! It's so versatile. I've used it as a dip, a sandwich spread, and even a pizza topping.
floyd manganye
[email protected]This is a great recipe for a quick and easy appetizer. The mushroom spread is flavorful and creamy.
Nathaniel Parks
[email protected]I've made this mushroom spread several times and it's always a hit. It's so easy to make and it's always a crowd-pleaser.
mark dy
[email protected]This mushroom spread is delicious. I love the combination of mushrooms, cream cheese, and herbs.
Antonio Marcelus
[email protected]I love this mushroom spread! It's so easy to make and it's always a hit at parties.
Alia Sohail
[email protected]This is the best mushroom spread I've ever had. It's so rich and flavorful, and it's the perfect addition to any cheeseboard.
Hashmat Ullah
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The mushroom spread is amazing! It's so creamy and flavorful.
Moto
[email protected]This mushroom spread is delicious! I love how it's both creamy and flavorful. It's perfect for spreading on sandwiches, crackers, or even just eating by itself.
pk Shikder
[email protected]I've made this spread several times now and it's always a winner. It's so easy to make and it's always a crowd-pleaser.
chance hast
[email protected]This mushroom spread was a hit at my last party! Everyone loved the rich, savory flavor and the creamy texture. I served it with crostini and crackers, and it was the perfect appetizer.