WARM GREEK CHICKEN WRAPS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Warm Greek Chicken Wraps image

I recently made this recipe for one of my cooking classes and everyone loved that they had a taste of Greece on a low budget. I like to serve with a side of kale chips. -Kizmet Byrd, Fort Wayne, Indiana

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 6 servings.

Number Of Ingredients 8

2-1/2 cups frozen grilled chicken breast strips
1 cup (4 ounces) crumbled feta cheese
1 small sweet red pepper, chopped
1/2 cup soft sun-dried tomato halves (not packed in oil), chopped
1/2 cup fat-free zesty Italian salad dressing
1/2 cup chopped ripe olives
2 cups fresh baby spinach
6 whole wheat tortillas (8 inches), warmed

Steps:

  • Prepare chicken according to package directions. Cut chicken into 1/2-in. pieces; place in a large bowl. Add cheese, red pepper, tomatoes, salad dressing and olives; toss to combine., Place spinach down center of tortillas; top with chicken mixture. Roll up tightly and serve.

Nutrition Facts : Calories 291 calories, Fat 9g fat (3g saturated fat), Cholesterol 50mg cholesterol, Sodium 977mg sodium, Carbohydrate 31g carbohydrate (6g sugars, Fiber 5g fiber), Protein 18g protein.

Aina Ogunsakin
[email protected]

I made these wraps for a potluck and they were a huge hit. Everyone loved them!


Sue
[email protected]

These wraps are a great way to use up leftover chicken. I also like to add some feta cheese and olives to mine.


Malik Muhammad Arslan
[email protected]

I've tried several different recipes for Greek chicken wraps, and this one is by far the best. The chicken is so tender and juicy, and the tzatziki sauce is perfect.


Aj Gutierrez
[email protected]

These wraps are a bit messy to eat, but they're totally worth it. The flavors are amazing!


Darren Mitchell
[email protected]

I'm not a big fan of Greek food, but these wraps were surprisingly good. The chicken was tender and flavorful, and the tzatziki sauce was delicious.


Kelly Chittenden
[email protected]

These wraps are a great way to change up your usual lunch routine. They're also a great way to get your kids to eat their vegetables.


Abhishek Kumal
[email protected]

I love the combination of flavors in these wraps. The chicken is tender and flavorful, the tzatziki sauce is tangy and creamy, and the vegetables add a nice crunch.


Kacie Baker
[email protected]

These wraps are so easy to make and they're perfect for a quick and healthy lunch or dinner.


Anita Debrah
[email protected]

I've made these wraps several times now and they're always a hit. My husband loves them and they're a great way to get my kids to eat their vegetables.


Deborah Azumah
[email protected]

These wraps are a great way to use up leftover chicken. I always have some cooked chicken in the fridge, and these wraps are a quick and easy way to turn it into a meal.


A Dro
[email protected]

I made these wraps for lunch today and they were delicious! The chicken was cooked perfectly and the tzatziki sauce was so flavorful.


Matt Maas
[email protected]

These wraps are amazing! The chicken is so tender and juicy, and the tzatziki sauce is the perfect balance of tangy and creamy.


Gina Garofalo
[email protected]

I love these wraps! They're so fresh and flavorful. I always make a double batch because they disappear so quickly.


Ahmed Rufai
[email protected]

These wraps were easy to make and tasted great! I used chicken breasts that I had cooked ahead of time, and the whole thing came together in about 30 minutes.


Wilma Martin
[email protected]

I made these wraps for a party and they were a huge success! Everyone loved them. The chicken was so moist and flavorful, and the tzatziki sauce was delicious.


Abhishek Subedi
[email protected]

These wraps were a hit with my family! The chicken was tender and flavorful, and the tzatziki sauce was the perfect complement. I will definitely be making these again.