WARM GERMAN - AND VEGAN! - POTATO SALAD
This is an adaptation of an older German recipe - specifically, it's veganized! I modified it from the VegFamily website. It takes less than forty minutes, since the sauce is made while the potatoes cook. Enjoy!
Provided by White Rose Child
Categories Potato
Time 40m
Yield 5-6 cups, 4 serving(s)
Number Of Ingredients 11
Steps:
- Bake the potatoes (microwaving is fine).
- While the potatoes are cooling, heat the oil in a skillet over medium. Add the vinegar and water, and increase the heat till this mixture is boiling. Stir in the sugar and flour, and stir constantly until it's thickened.
- Peel and chop the potatoes, and place in a serving bowl. Gently stir in the celery, onion, salt and pepper.
- Pour warm dressing over potato mixture. Sprinkle liberally with vegan bacon bits, if desired. Taste, adjust seasonings, and serve warm.
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Anna Husain
[email protected]This is the best vegan potato salad I've ever had! It's so creamy and flavorful, and the potatoes are cooked perfectly.
Emanuel Sicorsicor
[email protected]I've made this potato salad several times now and it's always a hit. It's the perfect balance of flavors and textures.
flora chama
[email protected]This potato salad is a great way to use up leftover potatoes. It's also a great side dish for any type of grilled meat or fish.
Masum Ali
[email protected]I'm always looking for new vegan recipes, and this potato salad is definitely a winner. It's healthy, delicious, and easy to make.
Empires Chikezie
[email protected]This is the perfect potato salad recipe for a summer gathering. It's light and refreshing, and the flavors are amazing.
Emily Ferry
[email protected]I made this potato salad for a party and it was a hit! Everyone loved it.
Mahoda Sathsara
[email protected]gavf nigeria
[email protected]5 stars! This potato salad is a keeper.
Kamran Sharif
[email protected]This recipe was easy to follow and the results were amazing! My family loved it.
Michael wible
[email protected]I'm not vegan, but this potato salad is so good I don't even miss the meat. It's a great dish for a summer barbecue or potluck.
Md Ozzal
[email protected]The dressing is so creamy and tangy, and the potatoes are cooked perfectly. I love the addition of the pickles and onions, they add a nice crunch and flavor.
Ella Dike
[email protected]This is the best potato salad recipe I've ever tried, and I've tried a lot! It's so flavorful and delicious.