This colorful salad is topped with marinated sauteed chicken. It's hearty, refreshing and nutritious. Even our kids like the sweet and tangy flavor.-Carolyn Popwell, Lacey, Washington
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the chicken, marmalade and soy sauce. Refrigerate for 20-30 minutes. , Meanwhile, toss apricots and orange zest. Place spinach on a serving platter or four salad plates; top with apricots. In a skillet, saute red pepper and chicken mixture in oil until chicken is no longer pink. Remove from heat; stir in salad dressing. Spoon over spinach and apricots; sprinkle with almonds.
Nutrition Facts : Calories 343 calories, Fat 18g fat (3g saturated fat), Cholesterol 65mg cholesterol, Sodium 529mg sodium, Carbohydrate 19g carbohydrate (13g sugars, Fiber 4g fiber), Protein 27g protein. Diabetic Exchanges
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Syeda nayab Zahra ali
[email protected]I love this salad! It's so easy to make, and it's always a hit with my family and friends. The dressing is so creamy and flavorful, and the apricots and walnuts add a nice touch of sweetness and crunch. I highly recommend it!
Chris Humphries
[email protected]This salad was a bit bland for my taste. I think I'll try it again with some more flavorful ingredients.
Mark Kornmiller
[email protected]I was pleasantly surprised by how much I enjoyed this salad. I'm not usually a fan of chicken salad, but this one was really good. The dressing was light and flavorful, and the apricots and walnuts added a nice sweetness and crunch. I'll definitely b
Justin Dube
[email protected]This is my new favorite chicken salad recipe! The dressing is so creamy and flavorful, and the apricots and walnuts add a nice touch of sweetness and crunch. I highly recommend it!
Sabibur Rahman
[email protected]I loved this salad! It was so easy to make, and the flavors were amazing. The chicken was cooked perfectly, and the apricots and walnuts added a nice crunch. I'll definitely be making this again!
Shanti Dookhun
[email protected]This salad was a bit too sweet for my taste. I think I'll try it again with less sugar in the dressing.
Raheel 786
[email protected]I'm not usually a fan of chicken salad, but this one was surprisingly good! The dressing was light and flavorful, and the apricots added a nice sweetness. I'll definitely be making this again.
ms jahanur
[email protected]I was looking for a new chicken salad recipe, and this one didn't disappoint! The apricots and walnuts added a unique and delicious flavor to the dish. Will definitely be making this again!
Mardonet Coetzee
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. The dressing is so good, I could drink it! Definitely a keeper recipe.
Jahmaal Butler
[email protected]This salad is perfect for a light lunch or dinner. It's healthy and flavorful, and the dressing is to die for! I highly recommend it.
Uaama Uaama
[email protected]Meh. It was okay, but not something I'd make again. The flavors just didn't really come together for me.
Julian Baragu
[email protected]This salad was a refreshing change from the usual mayonnaise-based chicken salads. The apricots and walnuts added a nice crunch and flavor. I'll definitely be making this again!
Jacqueline Francis
[email protected]Not a fan. The dressing was too sweet for my taste, and the chicken was a bit dry. I think I'll stick to my usual chicken salad recipe.
Oksana Karpovych
[email protected]Easy to make and delicious! I used a rotisserie chicken to save time, and it turned out great. The dressing was tangy and flavorful, and the apricots added a nice sweetness.
Tanvir Jutt
[email protected]This apricot chicken salad was a hit at our last potluck! I loved the combination of sweet and savory flavors, and the chicken was cooked perfectly. Will definitely be making this again!