Wow, this is a winning recipe that you will love! I originally found it in one of my magazines and then found the recipe online at Daisy brand's website. I added some chipotle seasoning to give it a little Smokey flavor. It is so yummy! Plus, it is a very festive looking dip. It is cheesy smooth & bacony good. Weight...
Provided by Kimberly Biegacki
Categories Cheese Appetizers
Time 40m
Number Of Ingredients 7
Steps:
- 1. Preheat the oven to 400 degrees. In a bowl, combine all ingredients. Make sure your cream cheese is softened. Don't forget to mix in the green onions. Save a small amount of bacon to put on top of dip.
- 2. Preheat the oven to 400 degrees. In a bowl, combine all ingredients. Place the mixture in a 1-quart baking dish. Cover.
- 3. Heat the dip for 25-30 minutes or until hot. (I also put a little more cheese & bacon on top for garnish).
- 4. Serve with assorted fresh vegetables, crackers and/or chips. *Serving option: Dip may also be placed in hollowed round sourdough loaf, wrapped in foil and heated in 400 degree oven for 30 minutes.
- 5. May 20th, 2013 --- I made this dip for our Girl's Night In that was themed for Cinco de Mayo and we ate it with tortilla chips...Yumm! Weight Watcher value:9 pts per serving
- 6. September 20th, 2014 ---- Made this for dinner tonight with a salad but somehow we ate too much dip and got full. We will have our salads tomorrow.
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Wisdom Moses
[email protected]This dip was a little too rich for my taste, but my friends loved it. I think it would be great for a special occasion.
stacy mlangeni
[email protected]I followed the recipe exactly and it turned out perfect. It was the perfect appetizer for my holiday party.
Sanam Bote
[email protected]This dip was so easy to make and it was a huge hit at my party. I will definitely be making it again.
Ataley Renee
[email protected]This dip was a little too spicy for me, but my husband loved it. I think it would be great for a tailgate party.
Gergio Spavlesinki
[email protected]I've made this dip several times and it's always a hit. It's the perfect party food.
Mahim Mahmud
[email protected]I made this dip for my family and they all raved about it. They said it was the best bacon dip they had ever had.
Simon Nyika
[email protected]This dip was a great appetizer for my Super Bowl party. It was easy to make and everyone loved it.
Sonam Lama
[email protected]This dip was a little too salty for my taste, but I think that's because I used a smoked bacon. Next time I'll try using a regular bacon.
M khaliq M khaliq
[email protected]I'm not usually a fan of bacon, but this dip was surprisingly good. The bacon flavor wasn't overpowering and the dip was very creamy and cheesy.
Md Jakariya Islam
[email protected]This dip is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
Wr Wahid
[email protected]I followed the recipe exactly and it turned out perfect. My family loved it!
Ganesh Chettrii
[email protected]This dip was a hit at my last party! It's so creamy and flavorful, and the bacon adds a nice smoky flavor. I will definitely be making this again.