WALNUT PORK CHOPS
Since my mother worked while I was growing up, I did the lion's share of cooking. I still enjoy spending time in the kitchen preparing foods for my friends and family. -Sandra Louth, Burlingame, California
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Sprinkle chops with salt and pepper. Spread mustard over chops; coat with nuts, pressing to adhere. Place on an ungreased baking sheet., Bake, uncovered, at 350° for 1 hour or until chops are golden brown and juices run clear.
Nutrition Facts : Calories 309 calories, Fat 19g fat (4g saturated fat), Cholesterol 86mg cholesterol, Sodium 263mg sodium, Carbohydrate 3g carbohydrate (0 sugars, Fiber 1g fiber), Protein 33g protein.
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Muhammadidris6611 idris
[email protected]I'm not sure what went wrong, but my pork chops turned out dry and tough.
angela aliass
[email protected]These pork chops were a hit with my family!
Zaam Pea
[email protected]I will definitely be making this dish again.
Tamin Md
[email protected]These pork chops were amazing!
Siddi Siddik
[email protected]The pork chops were a little dry, but the walnut sauce was delicious.
Tanam Bin Tamim
[email protected]These pork chops were so easy to make and they were delicious. I will definitely be making them again.
Adesuwa Lamb
[email protected]I'm not a big fan of pork, but these pork chops were really good.
zagdsuren Usukhbayar
[email protected]These pork chops were amazing! The walnut sauce was so flavorful and the pork chops were cooked to perfection. I will definitely be making this dish again and again.
Md julker Naeem
[email protected]This was my first time making walnut pork chops and they turned out great! The pork chops were juicy and tender, and the walnut sauce was rich and flavorful. I will definitely be making this dish again.
Sunethra Priyangani
[email protected]These pork chops were a little dry, but the walnut sauce was delicious. I would recommend using a different cut of pork next time.
Sunina
[email protected]I'm not a big fan of pork, but these pork chops were really good. The walnut sauce was the perfect complement to the pork and it helped to keep the pork chops moist.
Ahmed Hassnain
[email protected]These pork chops were amazing! The walnut sauce was so flavorful and the pork chops were cooked to perfection. I will definitely be making this dish again and again.
Sidney C.
[email protected]I followed the recipe exactly and the pork chops turned out perfectly. The walnut sauce was a little too sweet for my taste, but it was still good.
Michelle Rizzo
[email protected]These pork chops were so easy to make and they were delicious. I will definitely be making them again.
Amanda McCormick
[email protected]I'm not a big fan of pork chops, but these were really good. The walnut sauce was amazing.
Makayla Spence
[email protected]This was my first time making pork chops and they turned out great! The walnut sauce was the perfect complement to the pork.
gigi nz
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the pork chops and the walnut sauce. I will definitely be making this dish again.
Sheila Gist
[email protected]The pork chops were a little dry, but the walnut sauce was delicious.
Zinaida Koroleva
[email protected]These walnut pork chops were a hit with my family! The pork chops were juicy and tender, and the walnut sauce was rich and flavorful. I will definitely be making this dish again.