In her kitchen in Kissimmee, Florida, Margaret Beyersdorf lets her bread machine do the work when making this tender loaf. Its quick prep time and combination of brown sugar, walnuts and cocoa will help make it a favorite in your home, too.
Provided by Taste of Home
Time 3h10m
Yield 1 loaf (1-1/2 pounds, 16 slices).
Number Of Ingredients 9
Steps:
- In bread machine pan, place the first eight ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. , Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed). , Just before the final kneading (your bread machine may audibly signal this), add the walnuts.
Nutrition Facts : Calories 168 calories, Fat 7g fat (3g saturated fat), Cholesterol 11mg cholesterol, Sodium 191mg sodium, Carbohydrate 23g carbohydrate (5g sugars, Fiber 1g fiber), Protein 5g protein.
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Michelle Robbins
robbins.m@gmail.comI'm not a big fan of walnut bread, but this recipe is pretty good. The bread is moist and flavorful.
Fazi Rehman
f75@gmail.comThis bread is a bit too sweet for my taste, but it's still a good recipe. I might try it again with less sugar.
Abdelhmed Nada
n.a@aol.comI made this bread with gluten-free flour and it turned out great. It's a delicious and healthy snack.
Ramesh Raj Gautam
gautamr65@hotmail.comThis bread is a bit dense, but it's still very good. I like the strong chocolate flavor.
Andy Stevens
a-s36@aol.comI'm not a fan of nuts in my bread, but I made an exception for this recipe. The walnuts add a nice crunch and flavor.
Raja Ahbab
ahbabr@gmail.comThis bread is perfect for a snack or dessert. It's also a great way to satisfy your chocolate craving.
Zyquasha
zyquasha30@aol.comI made this bread for breakfast and it was a hit. My kids loved it!
Singh Nigha
nigha.s@gmail.comThis bread is a great way to use up leftover walnuts. It's also a nice change from the usual chocolate chip cookie.
Natasha Moffat
moffat84@hotmail.comI'm not a big baker, but this recipe was so easy to follow. The bread turned out perfect!
Azizul Hoquk
azizulh68@yahoo.comThis bread is so easy to make and it tastes delicious. I love the combination of chocolate and walnuts.
Razia Parween
r79@hotmail.frThis bread was a disaster. It didn't rise properly and it was burnt on the bottom.
AnaDelia Tapia
a_t79@yahoo.comI wasn't a fan of this bread. It was too dense and the walnuts were too crunchy.
Gaming funny
g.f@gmail.comI thought this bread was just okay. It was a little dry and the chocolate flavor was a bit too strong for me.
Tamera Thompson
t_t@hotmail.comThis bread is really good! It's not too sweet and the walnuts add a nice texture.
M Sawl
s.m38@gmail.comI'm not a big fan of chocolate bread, but this recipe changed my mind. It's so good!
Luis jr Garcia
l_g@hotmail.frThis is the best chocolate bread I've ever had. It's so rich and decadent.
Don Parsons
p@yahoo.comI made this bread for a party and it was a huge success. Everyone loved it!
zakari zakari mahamut
z_zakari@aol.comThis is my go-to recipe for chocolate bread. It's so moist and flavorful, and the walnuts add a nice touch.
Devid Limbu
limbu86@hotmail.comI've made this bread a few times now and it's always a crowd-pleaser. It's so easy to make and it always turns out perfectly.
JANGO As
jango_as@aol.comThis walnut cocoa bread was a hit! It had the perfect balance of sweetness and chocolate flavor, and the walnuts added a nice crunch. It was also very moist and fluffy.