"Talk about something frugal and easy-this is it!" relates Barbara Nowakowski of North Tonawanda, New York. "The recipe uses a biscuit mix, so I have time to make the bread regularly."
Provided by Taste of Home
Time 1h
Yield 1 loaf.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the biscuit mix, milk, eggs, onion and pepper sauce just until moistened. Stir in the cheese, bacon and walnuts. Spread into a greased 9x5-in. loaf pan., Bake at 350° for 48-52 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely.
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Kelly Horne
[email protected]This bread is a big disappointment. It's not worth the effort.
Jose Castro
[email protected]I would not recommend this recipe to anyone. It's a waste of time and ingredients.
Ahmed Noor Abdulkadir
[email protected]This is the worst bread recipe I've ever tried. It's a complete disaster. Don't waste your time or money on this recipe.
Hashir Bts
[email protected]This bread is a waste of time and ingredients. It turned out terrible. I don't recommend it to anyone.
Kord Yusf
[email protected]This bread is not worth the effort. It's too sweet, too dry, and too dense. I won't be making it again.
Mercy Okai
[email protected]The bread didn't rise properly. I think I'll use more yeast next time.
Cebo Mhlongo
[email protected]The bread was too dense. I think I'll use a lighter flour next time.
Cynthia Addai
[email protected]The glaze was too thick and made the bread too sweet. I think I'll use a thinner glaze next time.
habdel ghanir
[email protected]The bread was a bit dry. I think I'll add a little more butter or oil next time.
Nasir Shaolin Kungfu
[email protected]This bread is a bit too sweet for my taste. I think I'll reduce the amount of sugar next time I make it.
SOHEL Raj
[email protected]I'm not a huge fan of bacon, but I loved this bread! The walnuts and glaze were the perfect complement to the bacon. I'll definitely be making this again.
Henry Ofori
[email protected]This bread is a perfect combination of sweet and savory. The walnuts and bacon add a nice crunch, and the glaze gives it a beautiful shine.
Chalaka Hashen
[email protected]I love this bread! It's so easy to make and it always turns out perfect. I've made it several times now and it's always a hit with my family and friends.
Rohan Shahid
[email protected]This was my first time making walnut bacon bread, and it turned out great! The bread was moist and flavorful, and the glaze was the perfect finishing touch.
Lil Vee
[email protected]This bread is so good! The walnuts and bacon give it a really nice crunch and the glaze is to die for. I'll definitely be making this again and again.
Khadijah Ahmad
[email protected]This bread is a great way to use up leftover bacon. It's also a really easy recipe to follow. I'm not a great baker, but this bread turned out perfect!
Peter Weremijewicz
[email protected]I was a bit skeptical about this recipe, but it turned out great! The bread is so moist and flavorful. The glaze is the perfect finishing touch. I'll definitely be making this again.
Lourens Driemeyer
[email protected]This bread is amazing! The walnut and bacon add a really nice texture and flavor. I would definitely recommend this recipe to anyone looking for a new bread recipe.
Fiza Jamshaid
[email protected]I made this bread for a brunch party and it disappeared quickly! Everyone loved the unique flavor combination. I'll definitely be adding this to my regular baking rotation.
Mani Ujawal
[email protected]This bread was a hit with my family! It has a delicious combination of sweet and savory flavors with the walnuts and bacon. The bread itself is moist and fluffy, and the glaze gives it a nice crispy crust. Will definitely be making this again!