WALNUT APPLE BREAD
Whenever I make this bread, it's like being in my Grandma's kitchen. Swirled with apples, walnuts and cinnamon, it's one of the best breads I've ever tasted. -Nancy Daugherty, Cortland, Ohio
Provided by Taste of Home
Time 1h10m
Yield 2 loaves (16 slices each).
Number Of Ingredients 18
Steps:
- In a large bowl, dissolve yeast in warm water. Add sugar, milk, butter, eggs, salt and 2 cups flour. Beat until smooth. Stir in enough remaining flour to form a soft dough (dough will be sticky)., Turn onto a lightly floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a bowl coated with cooking spray, turning once to coat the top. Cover and let rise in a warm place until doubled, about 1 hour., For filling, in a small bowl, combine apples and walnuts. Combine the sugar, flour and cinnamon; stir into apple mixture. Punch dough down. Roll into a 14x12-in. rectangle. Spread butter to within 1/2 in. of edges; sprinkle with apple mixture. Roll up jelly-roll style, starting with a long side. Cut in half. Pinch seams to seal and tuck ends under., Place loaves seam side down in two 9x5-in. loaf pans coated with cooking spray. Cover and let rise until doubled, about 30 minutes. , Preheat oven to 350°. With a sharp knife, make eight shallow slashes across top of each loaf. Bake 30-35 minutes or until golden brown. Remove from pans to wire racks to cool. In a small bowl, combine glaze ingredients; drizzle over bread.
Nutrition Facts : Calories 140 calories, Fat 3g fat (1g saturated fat), Cholesterol 16mg cholesterol, Sodium 99mg sodium, Carbohydrate 27g carbohydrate (14g sugars, Fiber 1g fiber), Protein 3g protein.
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Mauro Sarolic
[email protected]Overall, I was disappointed with this recipe. I won't be making it again.
Komal Gupta
[email protected]I would not recommend this recipe. The bread was dense and heavy.
Qaiser Awan
[email protected]This recipe needs more sugar. It was a bit too tart for my liking.
William Chris Kennie
[email protected]I followed the recipe exactly but my bread didn't turn out as moist as I expected.
shoaib anwar
[email protected]I found the flavor of this bread to be a bit bland.
Umar Rana
[email protected]This bread was a bit too dry for my taste.
Vijay Pallapu
[email protected]5 stars! This bread is a keeper.
Monjil Ahmed
[email protected]Delicious! I'll definitely be adding this recipe to my regular rotation.
Aliyah Tap
[email protected]This was my first time making walnut apple bread and it turned out amazing! Thanks for the recipe!
guerrah amira
[email protected]This bread is the perfect combination of sweet and tart. I love the crunch of the walnuts.
Mark George
[email protected]I was looking for a walnut apple bread recipe and this one did not disappoint. It was easy to follow and the bread turned out great!
Shawn Gessel
[email protected]This bread is so moist and flavorful. I will definitely be making it again.
tom madams
[email protected]I love the combination of walnuts and apples in this bread. It's a perfect fall treat.
wamiix samiix
[email protected]This is my new favorite fall baking recipe. The walnuts and apples add such a nice crunch and flavor.
Nikhil Khadka
[email protected]I've made this bread several times now and it's always a winner. It's so easy to make and it always turns out perfectly.
nghia tran
[email protected]This bread was a hit at my office potluck. Everyone raved about the moist texture and delicious flavor.
Paul philippe kevin
[email protected]My family loved this walnut apple bread! It was moist and flavorful, with the perfect balance of sweetness and tartness.