VIRGINIA HAM POPPY SEED SANDWICHES RECIPE
Make these sandwiches in advance. Always a favorite. I never have any left. Great warm or at room temperature.
Provided by Hot Dish Homemaker
Categories Sandwiches
Time 15m
Number Of Ingredients 7
Steps:
- 1. Separate and place the bottoms only of Rolls in two 9 x 13 pans (12 rolls in each pan)
- 2. Place Ham on top of the Roll bottoms. About 1 and 1/2 slices on each Roll
- 3. Cut the Swiss Cheese Slices into 4 pieces and place 2 pieces each, on top of the Ham
- 4. Now place the Dinner Roll tops on the Sandwiches
- 5. In a saucepan, combine the Butter, Worcestershire, Onion Powder, Garlic Powder and Poppy Seeds over low heat until the butter melts
- 6. Brush the Butter mixture over all the Ham Sandwiches then sprinkle with a little extra Poppy Seeds as you see here
- 7. Cover the 2 pans of Sandwiches tightly with foil and put in the refrigerator for at least 2 hours or overnight
- 8. When ready to cook, preheat oven to 375 degrees and bake the Sandwiches uncovered for 15 minutes or until the cheese is melted
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ESAMM FAROUQ SALIM ABU-HADBA DAVI,SJHONKENNEDY
[email protected]I would have liked the poppy seed spread to be a bit sweeter, but overall these sandwiches were very good.
Jaker Hossain
[email protected]These sandwiches are a bit messy to eat, but they're so worth it. The combination of flavors and textures is amazing.
MuhammadHassanAttari shaikh
[email protected]I'm always looking for new ways to use poppy seeds, and this recipe is a great option. The poppy seed spread is so flavorful, and it pairs perfectly with the ham and bread.
Md Azad Fakir
[email protected]These sandwiches are perfect for a quick and easy lunch or dinner. I love that they're portable, so I can take them with me on the go.
Lachy Productions (LachyPro)
[email protected]I've never made Virginia ham and poppy seed sandwiches before, but this recipe made it easy. The sandwiches were delicious, and I'll definitely be making them again.
Jay Cameron TWEET at WebWorldly
[email protected]These sandwiches are a great way to use up leftover ham. I always have a few slices left over from holiday dinners, and this recipe is a great way to use them up.
Shakhwat Amil
[email protected]I love the combination of flavors in this recipe. The salty ham, sweet poppy seed spread, and fluffy bread are a perfect match. I also appreciate that the recipe is so simple to follow.
Dulal Akn
[email protected]These sandwiches are so easy to make, and they're always a crowd-pleaser. I've made them for potlucks, picnics, and even just a quick lunch at home. They're always a hit!
Hhussam Mohamed
[email protected]I was hesitant to try this recipe because I'm not a big fan of poppy seeds. But I'm so glad I did! The poppy seed spread was surprisingly delicious, and it went perfectly with the ham and bread. I'll definitely be making these sandwiches again.
bouchra ramdaoui
[email protected]These sandwiches are a staple in my household. My kids love them, and they're perfect for a quick and easy lunch or dinner. I always make a double batch, because they never last long!
Leona Childress
[email protected]I've tried many Virginia ham and poppy seed recipes, but this one is by far the best. The poppy seed spread is so creamy and flavorful, and it pairs perfectly with the salty ham. I also love that the recipe is so easy to follow.
Hf Yrr
[email protected]This recipe was a hit at my last party! The combination of the salty ham, sweet poppy seed spread, and fluffy bread was divine. I'll definitely be making these sandwiches again.