Make and share this Vij Family's Chicken Curry - My Version recipe from Food.com.
Provided by mell_2
Categories Curries
Time 1h25m
Yield 6 serving(s)
Number Of Ingredients 16
Steps:
- Heat the oil on medium.
- Add the onions and the cinnamon stick and sauté until the onions turn golden (5-8 minutes).
- Add garlic and cook for another 4 minutes.
- Add ginger, tomatoes and your spice mix (salt, black pepper, turmeric, cumin, coriander, garam masala and cayenne). Cook for 5 minutes or until the oil separates.
- Now in with the chicken:.
- Skin the chicken rinse them (you can do this while the masala cooks).
- Add chicken to the masala, turning and coating the pieces well.
- Cook for 10 minutes, until the chicken starts to brown.
- Stir in the sour cream and water and increase the heat to medium-high.
- Wait for a boil, reduce heat and cover. Cook for 15 minutes or until chicken is completely cooked, being sure to stir the pot a few times.
- When your chicken is cooked, remove the pan from the heat. Fish out the cinnamon and let your food cool for 30 minutes or more. Remove the chicken from the pot and its meat from its bones before adding the meat back into the masala.
- Before serving, heat it all up again on medium heat until it starts to simmer. Remove from the heat, stir in cilantro.
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Hamza Mian Hamza Mian
h_mian82@hotmail.frI'm not usually a fan of chicken curry, but this recipe changed my mind. It's so flavorful and delicious.
Pearl Sloan
pearl_sloan38@gmail.comThis is my new favorite chicken curry recipe! It's so easy to make and the flavors are incredible.
ABBAS AFRIDI
aa@aol.comI loved the unique flavor of this curry. The coconut milk and ginger really made it stand out. I would definitely recommend this recipe to anyone who loves chicken curry.
Maria C Ibarra
mariac@yahoo.comThis curry was amazing! The chicken was so tender and the sauce was so flavorful. I will definitely be making this again and again.
marc eckart
m-e86@hotmail.co.ukOverall, this was a good chicken curry recipe. It was easy to make and the flavors were good. I would definitely make it again.
Shemar Moore
s@hotmail.comThe curry was a bit too runny for my liking, but it was still very flavorful. I would suggest adding more cornstarch or flour to thicken it up.
Md Bipol
bipol.md62@yahoo.comThis curry was a bit too spicy for my taste, but I still enjoyed it. I would recommend using less chili powder next time.
HFD ERROR
error@yahoo.comI loved the unique flavor of this curry. The coconut milk and ginger really made it stand out. I would definitely recommend this recipe to anyone who loves chicken curry.
Alex Sealy
s-alex35@gmail.comThis curry was amazing! The chicken was so tender and the sauce was so flavorful. I will definitely be making this again and again.
Veselin Barosov
veselin@hotmail.comOverall, this was a good chicken curry recipe. It was easy to make and the flavors were good. I would definitely make it again.
Mark Burtonwood
m_b@gmail.comI found that the curry was a bit too runny for my liking. I would suggest adding more cornstarch or flour to thicken it up.
Stellah Ligombi
stellahligombi10@gmail.comThis curry was a bit too spicy for my taste, but I still enjoyed it. I would recommend using less chili powder next time.
Ann Marie Gallimore
gallimore-a75@hotmail.frI'm not usually a fan of chicken curry, but this recipe changed my mind. It was so flavorful and delicious.
Danish
danish12@hotmail.comThis is my go-to chicken curry recipe. It's always a crowd-pleaser and it's so easy to make.
Tiffany Cooks
tiffany_c@gmail.comI made this curry for a party and it was a huge success. Everyone loved it and asked for the recipe.
Naqash Shakir
sn@hotmail.comThis curry was delicious! I especially loved the use of coconut milk and ginger. It gave the dish a unique and flavorful twist.
Iram shaheen
iram@aol.comI followed the recipe exactly and the curry turned out great. The chicken was cooked perfectly and the sauce was flavorful and creamy.
John Tuttle
t.john55@gmail.comThis chicken curry was a hit with my family! The flavors were well-balanced and the chicken was tender and juicy. I will definitely be making this again.