VIETNAMESE TABLE SAUCE
Can be stored in air tight container for up to 3 days.
Provided by Janelle Dobbs
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 10m
Yield 12
Number Of Ingredients 6
Steps:
- Mix lime juice, fish sauce, vinegar, sugar, bird's eye chile, and garlic together in a bowl until sugar dissolves. Serve sauce in a small bowl.
Nutrition Facts : Calories 7.3 calories, Carbohydrate 1.7 g, Protein 0.3 g, Sodium 364.9 mg, Sugar 1.3 g
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Moyah
[email protected]This sauce looks like a great way to add some flavor to my next meal.
Keawe Morrison
[email protected]I've never had Vietnamese table sauce before. I'm excited to try it.
Siyabong Nkosi
[email protected]This sauce looks delicious. I can't wait to try it.
Jenifer Akua
[email protected]Thanks for sharing this recipe. I'm going to give it a try soon.
Eriks Lensisku
[email protected]I'm always looking for new Vietnamese recipes to try. This sauce looks like a great option.
Shawais Qureshi
[email protected]This sauce sounds amazing. I'm definitely going to make it this weekend.
Hanan Elghamry
[email protected]I can't wait to try this sauce on my next batch of spring rolls.
Slyvia Tshuma
[email protected]This sauce is a must-try for any fan of Vietnamese cuisine.
R Breezo
[email protected]I highly recommend this Vietnamese table sauce. It's a delicious and easy way to add some Asian flavor to your meals.
Sandy Mabry
[email protected]This sauce is so versatile. I'm always finding new ways to use it.
yuusuf kalsoni
[email protected]I've even used this sauce as a salad dressing. It's a great way to add some Asian flavor to your greens.
Sandadi Dissanayake
[email protected]This sauce is also great for dipping spring rolls or summer rolls. It's a delicious and refreshing way to enjoy these Vietnamese appetizers.
unique video amazing
[email protected]I love using this sauce as a marinade for grilled chicken or pork. It adds so much flavor to the meat.
Purna Gurung
[email protected]This sauce is the perfect balance of flavors. It's not too sweet or too sour. It's just right.
Malik Hanif
[email protected]I've been using this sauce for years and it never disappoints. It's a staple in my kitchen.
Nsubuga Fred
[email protected]This sauce is so easy to make. I always have the ingredients on hand, so it's a great last-minute option.
Janie
[email protected]I love the combination of flavors in this sauce. It's sweet, sour, salty, and a little bit spicy. It's perfect for dipping or marinating.
Gulsan Lovely
[email protected]This Vietnamese table sauce is a game-changer! It's so versatile and adds a delicious flavor to everything from spring rolls to grilled meats.