VIDALIA ONION CASSEROLE

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Vidalia Onion Casserole image

A good friend shared this recipe with me after a dinner party

Provided by Patricia Yates

Categories     Side Casseroles

Time 50m

Number Of Ingredients 7

1/4 c butter
30 crushed saltines
2 can(s) cream of mushrom soup
4 beaten eggs
1 c milk
2 c shredded sharp cheddar cheese
4 large vidalia onions, peeled and sliced

Steps:

  • 1. Melt butter in large pan; sautee onions until clear. Reserve 6 tablespoon of cracker crumbs for topping and place remaining crumbs in the bottom of lightly greased 9 X 13 inch pan.
  • 2. Remove onions from pan with slotted spoon. Add soup and onions in alternating layers until full. Combine eggs and milk, pour over onions. Top with cheese and remaining cracker crumbs. Bake at 350 for 20 to 30 minutes until brown and bubblyy.

Ernest Schipke
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This casserole was easy to make and very flavorful. The onions were caramelized perfectly and the casserole was creamy and cheesy. I will definitely be making this again.


SHakti Budha
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I made this casserole for a dinner party and it was a huge hit! Everyone loved it and asked for the recipe. I will definitely be making this again.


Shimanto Sarker
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This casserole was easy to make and very flavorful. The onions were caramelized perfectly and the casserole was creamy and cheesy. I will definitely be making this again.


SK BEATS MUSiC
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This casserole was a bit too rich for my taste. The onions were very sweet and the casserole was very creamy and cheesy. I would recommend using less cheese next time.


Eros Olea
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I'm not a big fan of casseroles, but this one was really good. The onions were sweet and not overpowering. The casserole was also very creamy and cheesy. I will definitely be making this again.


Nyamekye Mathias
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This casserole was easy to make and very flavorful. The onions were caramelized perfectly and the casserole was creamy and cheesy. I will definitely be making this again.


Charity Maneme
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I made this casserole for a dinner party and it was a huge hit! Everyone loved it and asked for the recipe. I will definitely be making this again.


Sadia Jannat
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This casserole was easy to make and very flavorful. The onions were caramelized perfectly and the casserole was creamy and cheesy. I will definitely be making this again.


M.arshad Ranjha
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This casserole was a bit too rich for my taste. The onions were very sweet and the casserole was very creamy and cheesy. I would recommend using less cheese next time.


Joseph Adah
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I'm not a big fan of casseroles, but this one was really good. The onions were sweet and not overpowering. The casserole was also very creamy and cheesy. I will definitely be making this again.


Tariq khan Masood
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This casserole was easy to make and very flavorful. The onions were caramelized perfectly and the casserole was creamy and cheesy. I will definitely be making this again.


Bat Man
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I made this casserole for a dinner party and it was a huge hit! Everyone loved it and asked for the recipe. I will definitely be making this again.


Florence Idehen
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This casserole was easy to make and very flavorful. The onions were caramelized perfectly and the casserole was creamy and cheesy. I will definitely be making this again.


Borhan Ahamed
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This casserole was a bit too rich for my taste. The onions were very sweet and the casserole was very creamy and cheesy. I would recommend using less cheese next time.


Elise Collins
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I'm not a big fan of onions, but I really enjoyed this casserole. The onions were sweet and not overpowering. The casserole was also very creamy and cheesy. I will definitely be making this again.


Nazmul
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This casserole was easy to make and so delicious! The onions were caramelized perfectly and the casserole was creamy and cheesy. I will definitely be making this again.


Ayoola Nadiroh
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I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again and again.


Babar Zaman
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This casserole was a hit with my family! The onions were so sweet and flavorful, and the casserole was creamy and cheesy. I will definitely be making this again.


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