VERY VEGETABLE LASAGNA
Amp up the veggie quota in your vegetarian lasagna with this clever but easy recipe where strips of zucchini stand in for some of the lasagna noodles.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains Baked Pasta Recipes
Time 1h15m
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees. In large pot of boiling water, cook zucchini until just softened, 3 to 4 minutes. Drain and let dry on a paper-towel-lined baking sheet.
- Stir together ricotta, spinach, 1/4 cup Parmesan, egg, 2 teaspoons salt, and 1/2 teaspoon pepper. Spread 1 cup marinara in a 9-by-13-inch baking dish. Top with 3 noodles, one-quarter the ricotta mixture, one-quarter the zucchini, and 1 cup tomato sauce; repeat three times. Top with remaining 3 noodles, 2 cups marinara, and 1/2 cup mozzarella.
- Cover with parchment-lined foil and bake 30 minutes. Uncover and sprinkle with remaining 1/2 cup mozzarella and 1/4 cup Parmesan; bake 20 minutes more. Let cool 10 to 15 minutes before serving.
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Mbali Enhle
[email protected]This lasagna is a bit time-consuming to make, but it's worth the effort. It's a delicious and impressive dish.
Prawin Gurung
[email protected]I added some mushrooms and zucchini to the vegetable filling. It was a delicious addition.
Md Sohanur Rahman Md Sohan
[email protected]I made this lasagna gluten-free by using gluten-free lasagna noodles. It turned out great!
tylerhamilton
[email protected]This lasagna is a great way to get your kids to eat their vegetables. My kids loved it!
walid bo
[email protected]I'm not a vegetarian, but I really enjoyed this lasagna. The vegetables were roasted to perfection and the sauce was very tasty.
mueez baloch
[email protected]This is the best vegetable lasagna I've ever had. The ricotta cheese and spinach filling is so creamy and flavorful.
Kayleigh Tarbox
[email protected]I made this lasagna for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Mery Darko
[email protected]5 stars! This lasagna is now a staple in my dinner rotation. It's healthy, hearty, and always a crowd-pleaser.
Adv Noman
[email protected]I followed the recipe exactly and the lasagna turned out great! It was easy to make and very delicious.
Joshua Hearn
[email protected]This lasagna was a hit with my family! The vegetables were perfectly cooked and the sauce was flavorful. I will definitely be making this again.