VERY SIMPLE CROCK POT LASAGNA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Very Simple Crock Pot Lasagna image

This recipe is for those who don't have a cabinet of spices and want a short list of ingredients to remember at the grocery store. It goes over well with my family, who are used to a more traditional, labor-intensive lasagna. The recipe calls for setting the crock pot on High, which cooks the lasagna in about 2 hours, but if set on low would probably take 6-8 hours.

Provided by WadeF

Categories     Meat

Time 2h15m

Yield 6-8 serving(s)

Number Of Ingredients 5

2 lbs ground meat
1 (14 ounce) jar spaghetti sauce (whatever your favorite brand and variety)
1 (16 ounce) jar alfredo sauce (I use the 4 cheese variety)
uncooked lasagna noodle
1 (16 ounce) package shredded Italian cheese blend (may use 2 if you want a cheesier lasagna)

Steps:

  • Brown and drain ground meat.
  • Place a layer of lasagna noodles in bottom of crock pot.
  • Spoon in a layer of ground meat.
  • Layer approximately 1/3 jar of each sauce.
  • Top layer with cheese.
  • Repeat from step 2 for two more layers.
  • Cover and cook on high for 2 hours.

shay pearl
[email protected]

This lasagna was a disappointment. It was bland and the noodles were mushy. I won't be making it again.


MST Hungama official
[email protected]

I'm not a big fan of lasagna, but this recipe changed my mind. It was so cheesy and flavorful. I'll definitely be making it again.


Corey Grudzinski
[email protected]

This recipe is a lifesaver! I'm always short on time, but this lasagna is so easy to throw together. And it's always a crowd-pleaser.


Charla VanAuken
[email protected]

This lasagna is so easy to make and it tastes amazing! I'm definitely adding it to my regular rotation of recipes.


Malik Mubashir yameen Malik Mubashir yameen
[email protected]

I've made this lasagna several times and it's always a hit. I like to use a combination of ricotta and cottage cheese in the filling, and I always add extra garlic to the sauce.


Khadarcadaawe Khadaryare
[email protected]

This lasagna is a family favorite! We make it all the time. It's easy to make and always a crowd-pleaser.


Lexlie Kwame
[email protected]

I tried this recipe and it was a disaster! The lasagna was dry and the sauce was watery. I won't be making this again.


gul ayaz
[email protected]

This lasagna was a little bland for my taste. I think I would add more spices next time.


Kingsley Mensah
[email protected]

I love how simple this recipe is. I'm not a great cook, but I was able to follow the instructions easily and my lasagna turned out great.


Ghazala Mansoor
[email protected]

This recipe is a keeper! The lasagna was easy to make and tasted amazing. I used a jarred sauce to save time, and it still turned out great.


Rechael K
[email protected]

I followed the recipe exactly and my lasagna turned out great! The cheese was gooey and melted, and the sauce was flavorful. I will definitely be making this again.


Usman Akbar
[email protected]

This lasagna was incredibly easy to make and turned out delicious! I used a combination of ground beef and Italian sausage for the filling, and I added some extra vegetables like chopped spinach and bell peppers. The flavors all came together perfect


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #5-ingredients-or-less     #main-dish     #beef     #pasta     #easy     #european     #potluck     #italian     #lasagna     #crock-pot-slow-cooker     #comfort-food     #inexpensive     #ground-beef     #meat     #pasta-rice-and-grains     #taste-mood     #to-go     #equipment     #4-hours-or-less