VERSATILE BREAD
This is a wonderfully flavored and versatile bread. You can use it to make focaccia loaves, cinnamon rolls, hamburger buns, or dinner rolls. This recipe makes bread baking a snap!
Provided by Sandy
Categories Bread Yeast Bread Recipes White Bread Recipes
Time 2h45m
Yield 12
Number Of Ingredients 6
Steps:
- In a small bowl, dissolve yeast in warm water. Let stand until creamy, about 10 minutes. Lightly grease two baking sheets.
- In a large bowl, combine the yeast mixture with the sugar, salt, oil and 1 cup of flour; stir well to combine. Stir in the remaining flour, 1/2 cup at a time, beating well after each addition. When the dough has pulled together, turn it out onto a lightly floured surface and knead until smooth and supple, about 8 minutes.
- Lightly oil a large bowl, place the dough in the bowl and turn to coat with oil. Cover with a damp cloth and let rise in a warm place until doubled in volume, about 1 hour.
- Preheat oven to 325 degrees F (165 degrees C). Divide the dough into twelve equal pieces and form into rounds. Place the rounds on prepared baking sheets. Cover the rolls with a damp cloth and let rise until doubled in volume, about 40 minutes.
- Bake in preheated oven for 20 to 25 minutes, or until golden brown. Place on a wire rack to cool.
Nutrition Facts : Calories 124.8 calories, Carbohydrate 22.2 g, Fat 2.6 g, Fiber 0.8 g, Protein 2.9 g, SaturatedFat 0.3 g, Sodium 388.4 mg, Sugar 2.2 g
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Ntefune Dominic
[email protected]This bread is amazing! It's so soft and fluffy, and it has a wonderful flavor. I've already made it several times and it's always a hit with my family and friends.
kaka vines
[email protected]I've been making this bread for years and it's always a hit! It's so versatile and delicious. I love that I can use it for sandwiches, toast, or even croutons.
Gm Tanim
[email protected]This is a great recipe! The bread is soft and fluffy, and it has a perfect golden crust. I've made it several times now, and it's always a hit.
M Shazad
[email protected]I'm so glad I found this recipe! The bread is delicious and it's so easy to make. I've already made it several times and it's always a hit with my family and friends.
Spinman
[email protected]This is the best bread recipe I've ever used. The bread is always perfect, and it's so easy to make. I love that it's so versatile - I can use it for sandwiches, toast, or even croutons.
Jacob Gbeve
[email protected]I'm not a huge fan of bread, but this recipe changed my mind! The bread is so soft and fluffy, and it has a wonderful flavor. I've already made it several times and it's always a hit.
Joel “Hulk” Ishaku
[email protected]This bread is delicious! I love that it's so versatile - I've used it to make sandwiches, toast, and even croutons. It's always a hit with my family and friends.
sp atif28
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The bread is amazing! It's so soft and fluffy, and it has a perfect golden crust. I've already made it several times and it's always a hit.
Denita Dorsey
[email protected]This is the best bread recipe I've ever tried! The bread is so soft and fluffy, and it has a wonderful flavor. I've made it several times now, and it's always perfect.
Kagiso Kaygee
[email protected]I've been looking for a good versatile bread recipe for a while now, and I'm so glad I found this one. The bread is delicious and perfect for any occasion. I've already made it several times and it's always a hit.
A 2 Z video
[email protected]I'm not much of a baker, but this recipe was easy to follow and the bread came out great! I was really impressed with how well it rose. I'll definitely be making this again.
M fiyaz Khan
[email protected]This recipe is a keeper! The bread turned out so soft and fluffy, with a perfect golden crust. I love that it's so versatile - I've used it to make sandwiches, toast, and even croutons. Thanks for sharing!