This delicious recipe is perfect for our Sabbath morning breakfast. One recipe is never enough for my family. The pancakes are always moist and nutritious. I recommend these pancakes to be eaten with hot cinnamon syrup!
Provided by VERONIQUE_3
Categories Breakfast and Brunch Pancake Recipes
Time 35m
Yield 4
Number Of Ingredients 8
Steps:
- In a large bowl, combine butter, egg, milk and apple. In a separate bowl, sift together flour, baking powder, cinnamon and sugar. Stir flour mixture into apple mixture, just until combined.
- Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.
Nutrition Facts : Calories 321.5 calories, Carbohydrate 40.6 g, Cholesterol 81.9 mg, Fat 14.4 g, Fiber 1.9 g, Protein 7.8 g, SaturatedFat 8.5 g, Sodium 237.7 mg, Sugar 9.4 g
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Ashok Dahal
[email protected]I love these pancakes! They are so delicious and fluffy. I always make a double batch so I can freeze some for later.
Dakota Sawyer
[email protected]These pancakes are a great way to get your kids to eat fruit. My kids love them!
Ume Tiktok
[email protected]I've been making these pancakes for years and they are always a hit. They are the perfect way to use up leftover apples.
Fourth Option
[email protected]These pancakes are so easy to make, even for a beginner like me. I'm so glad I found this recipe.
Dragon Ice
[email protected]I love that these pancakes are made with whole wheat flour. It gives them a nutty flavor that I really enjoy.
need for oxygen
[email protected]These pancakes are a great way to start the day. They are filling and satisfying, and they taste amazing.
Nthabiseng Ramotseoa
[email protected]I've tried many apple pancake recipes, but this one is by far the best. The pancakes are so moist and flavorful, and the apples are cooked to perfection.
Suresh Banjade
[email protected]These pancakes are so fluffy and delicious! I love the way the apples and cinnamon complement each other.
Empire Young
[email protected]I made these pancakes for a brunch party and they were a huge success. Everyone loved them! I will definitely be making them again.
punaram ram
[email protected]These pancakes are the perfect fall breakfast. The apples and cinnamon give them a warm, cozy flavor that is perfect for a chilly morning.
gregory harden
[email protected]I've made these pancakes several times now and they are always a hit. I like to serve them with warm maple syrup and fresh fruit.
lasse Matberg
[email protected]These pancakes are so easy to make and they are so delicious! I love that they are made with whole wheat flour, which makes them a little bit healthier than regular pancakes.
Frisky
[email protected]I made these pancakes for my kids and they loved them! They said they were the best pancakes they had ever had. I'm so glad I found this recipe.
Louis Evens
[email protected]These pancakes are a great way to use up leftover apples. I had a few apples that were starting to go bad, so I decided to make these pancakes. They turned out so well! The apples were soft and sweet, and the pancakes were fluffy and delicious.
Rokon Bepari
[email protected]I love these pancakes! They are so easy to make and they always turn out perfect. I like to add a little bit of vanilla extract to the batter for extra flavor.
Ahmed Eng
[email protected]These pancakes were absolutely delicious! I made them for my family for breakfast and they were a huge hit. The apples added a nice sweetness and the cinnamon gave them a warm, cozy flavor. I will definitely be making these again.