Got this from a 1989 NAHC Wild Game Cookbook. Easy to make and very tasty. Quick bow hunter tip: How to make a inexpensive wind indicator. "Air flow indicator" is a fancy name for an eight inch length of sewing thread tied to your bow's upper limb tip and used as a fast indicator of the direction of flow of a light breeze. It is not essential, but it can be valuable. Always pay attention to wind direction.
Provided by Catnip46
Categories Wild Game
Time 2h30m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 350.
- Pound steaks on both sides.
- Add seasonings to flour. Dredge meat in flour mixture.
- Melt butter in large skillet or kettle
- Add steaks, brown on both sides.
- Slice onions and add to meat.
- Cook until brown.
- Add tomatoes, wine, Worcestershire sauce and garlic.
- Pour into casserole dish.
- Cover and bake in oven 2-3 hours or until meat is tender.
- Last 5 minutes add sliced mushrooms.
- TIP: If using large cast iron fry pan or oven proof kettle (big enough to hold all ingredients) just cover and stick in oven. Saves on extra clean up.
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Ashim Rana
[email protected]This venison swiss steak was absolutely delicious! The meat was so tender and flavorful, and the gravy was rich and creamy. I will definitely be making this again.
Papu Panda
[email protected]I made this venison swiss steak last night and it was a hit! My family loved it. The meat was so tender and the gravy was so flavorful. I will definitely be making this again.
Rofiqul Islam lelan
[email protected]This venison swiss steak was amazing! The meat was so tender and the gravy was so flavorful. I will definitely be making this again.
MKRGAMER FF
[email protected]I made this venison swiss steak last night and it was a hit! My family loved it. The meat was so tender and the gravy was so flavorful. I will definitely be making this again.
Hassan ali Mirani
[email protected]This venison swiss steak was absolutely delicious! The meat was so tender and flavorful, and the gravy was rich and creamy. I will definitely be making this again.
Alice Namakula
[email protected]I made this venison swiss steak last night and it was a hit! My family loved it. The meat was so tender and the gravy was so flavorful. I will definitely be making this again.
Mimmy Kamwendo
[email protected]This venison swiss steak was amazing! The meat was so tender and the gravy was so flavorful. I will definitely be making this again.
Arbish Ahmed
[email protected]I made this venison swiss steak last night and it was a hit! My family loved it. The meat was so tender and the gravy was so flavorful. I will definitely be making this again.
Darren Fido
[email protected]This venison swiss steak was absolutely delicious! The meat was so tender and flavorful, and the gravy was rich and creamy. I will definitely be making this again.
Muhammad Totol
[email protected]I made this venison swiss steak last night and it was a hit! My family loved it. The meat was so tender and the gravy was so flavorful. I will definitely be making this again.
lerato joseph
[email protected]This venison swiss steak was amazing! The meat was so tender and the gravy was so flavorful. I will definitely be making this again.
Doaa Ashoush
[email protected]I made this venison swiss steak last night and it was a hit! My family loved it. The meat was so tender and the gravy was so flavorful. I will definitely be making this again.
Salman Arif
[email protected]This venison swiss steak was absolutely delicious! The meat was so tender and flavorful, and the gravy was rich and creamy. I will definitely be making this again.