VEGGIEFUL OVEN-BAKED CHILI
Make and share this Veggieful Oven-Baked Chili recipe from Food.com.
Provided by Annacia
Categories Beans
Time 2h20m
Yield 10 serving(s)
Number Of Ingredients 15
Steps:
- In a large skillet, warm the veggie burger a bit.
- Add the chopped onion, and cook until the onion is soft and the garlic, tomatoes, tomato paste, peppers, spices, and cornmeal, stirring to combine and allowing to simmer for about 1 minute, just till everything is hot.
- Spoon the chili into an ovenproof 2- to 2 1/2-quart crock or casserole dish; add sufficient water to cover.
- Cover the dish, with a lid or foil, and bake the chili in a preheated 275°F oven for 1 1/2 to 2 hours.
- Stir the chili after 1 hour, adding a bit of tomato juice or water if most of the liquid has evaporated, and it seems dry.
- Half an hour before serving, stir in the beans, and cook until heated through. Garnish the chili with fresh cilantro and and grated veggie cheese (with a bit of lime zest added to it), if desired.
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praise ukah
[email protected]I love this chili! It's so flavorful and filling. I always make a big batch of it and freeze it in individual portions. That way, I always have a healthy and delicious meal on hand.
stephen njuguna
[email protected]This chili is a great weeknight meal. It's easy to make, and it's a healthy and delicious way to feed your family. I usually double the recipe and freeze half of it for later.
Karm Warar
[email protected]This chili is a great way to use up leftover vegetables. I always have a bunch of odds and ends in my fridge, and this recipe is a great way to use them up. I just chop them up and throw them in the pot.
Larrelle Humphrey
[email protected]I'm not a huge fan of chili, but this recipe changed my mind. It's so flavorful and filling, and it's packed with vegetables. I love that it's a healthy and delicious way to get my daily dose of veggies.
crystal Bradshaw
[email protected]This chili is delicious! I love the combination of vegetables and spices. It's also very easy to make, which is a big plus for me.
CH yasir
[email protected]This chili is a great way to warm up on a cold day. It's hearty and flavorful, and it's packed with vegetables. I love that it's a healthy and delicious way to get my daily dose of veggies.
Altie Mua
[email protected]I've made this chili several times and it's always a hit. It's so easy to make and it's always delicious. I usually serve it with a side of cornbread or rice.
Smwal Osman
[email protected]This chili is delicious! The vegetables are cooked perfectly, and the spices are well-balanced. I love that it's a healthy and hearty meal that's also easy to make.
Muzamil Jajja
[email protected]I love this chili! It's so flavorful and filling. I always make a big batch of it and freeze it in individual portions. That way, I always have a healthy and delicious meal on hand.
Zottor Bright
[email protected]This chili is a great weeknight meal. It's easy to make, and it's a healthy and delicious way to feed your family. I usually double the recipe and freeze half of it for later.
LPS lover mekr
[email protected]I'm not a vegetarian, but I love this chili. It's so hearty and flavorful, and it's a great way to get my daily dose of vegetables. I usually serve it with a side of cornbread or rice.
Alexander Simpson-White
[email protected]This chili is a great way to use up leftover vegetables. I always have a bunch of odds and ends in my fridge, and this recipe is a great way to use them up. I just chop them up and throw them in the pot.
Ishfaq Ahmad
[email protected]I made this chili for a potluck, and it was a huge hit. Everyone loved it, even the meat-eaters. I think the secret is in the combination of spices. It's the perfect balance of sweet, savory, and spicy.
Mrs Heelshire
[email protected]This chili is amazing! It's so flavorful and filling, and it's packed with vegetables. I love that it's a healthy and delicious way to get my daily dose of veggies.
Hina Gull
[email protected]I'm not usually a fan of vegetarian chili, but this recipe changed my mind. The combination of vegetables and spices is perfect, and the chili has a really complex flavor. I also love that it's so easy to make. I just threw everything in my slow cook
Mike Muyombwe
[email protected]This veggie-packed chili is a delicious and healthy meal that's perfect for a cold night. I made it with a few modifications, and it turned out even better than I expected. I added a can of black beans and a can of corn, and I used a mix of sweet and