Make and share this Veggie Casserole recipe from Food.com.
Provided by Derf2440
Categories Onions
Time 55m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 325f degrees.
- In a large bowl combine all ingredients; mix well. Pour into a veggie sprayed casserole. Cover and bake in preheated 325f degree oven for 45 minutes to one hour.
- Remove lid for the last 10 or 15 minutes.
Nutrition Facts : Calories 65.2, Fat 0.3, SaturatedFat 0.1, Sodium 292.4, Carbohydrate 15.2, Fiber 3.8, Sugar 9.3, Protein 2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #casseroles #side-dishes #vegetables #oven #dietary #equipment
You'll also love
Glenntavious Thomas
[email protected]This casserole is perfect for a weeknight meal. It's easy to make and it's always a hit with my family.
shanice irwin
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids loved it and they didn't even realize they were eating healthy.
AGP Solution
[email protected]I'm not a big fan of casseroles, but this one was actually pretty good. The vegetables were cooked perfectly and the sauce was flavorful. I would definitely make this again.
Alap Computer
[email protected]This recipe was a disaster! The casserole turned out mushy and flavorless. I would not recommend it.
Mon Sen
[email protected]The casserole was easy to make but it was a bit too watery for my liking. I think I would cook the vegetables for a bit longer next time.
William Bolender
[email protected]This casserole was a bit bland for my taste. I think I would add more spices next time.
martin miko
[email protected]I followed the recipe exactly and the casserole turned out perfect. It was cheesy, gooey, and packed with flavor. My family loved it!
Mahr Ahsan
[email protected]This was a great way to use up leftover vegetables. The casserole was easy to make and very tasty. I will definitely be making this again.
Bikram Thapa
[email protected]This recipe is a keeper! The casserole was creamy and cheesy, with just the right amount of vegetables. I served it with a side of roasted potatoes and it was a perfect meal.
Colleen Kunz
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. I especially liked the crispy breadcrumb topping.
Bimal Panthi
[email protected]This veggie casserole was a hit with my family! It was easy to make and so delicious. The vegetables were cooked perfectly and the sauce was flavorful. I will definitely be making this again.