VEGETARIAN TORTILLA SOUP
People have offered me their firstborn children for this recipe; it is simple, easy to make, and delicious. It's also vegan if you don't add the cheese at the end. If you prefer a more spicy soup, add a dash or two of hot sauce before serving.
Provided by DSYLVAN
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 55m
Yield 12
Number Of Ingredients 12
Steps:
- Heat the oil in a large pot over medium heat. Stir in the pepper and onion stir fry mix, garlic, and cumin, and cook 5 minutes, until vegetables are tender. Mix in the tomatoes and chile peppers. Pour in the broth, and season with salt and pepper. Bring to a boil, reduce heat to low, and simmer 30 minutes.
- Mix corn into the soup, and continue cooking 5 minutes. Serve in bowls over equal amounts of tortilla chips. Top with cheese and avocado.
Nutrition Facts : Calories 314.5 calories, Carbohydrate 37.2 g, Cholesterol 12.1 mg, Fat 16.2 g, Fiber 5.9 g, Protein 8.7 g, SaturatedFat 4 g, Sodium 1152.3 mg, Sugar 3.9 g
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Katlego Sithole
[email protected]I've made this soup several times and it's always a winner. It's so flavorful and comforting.
O Memon
[email protected]This soup is delicious and so easy to make. I love that it's a vegetarian soup so everyone can enjoy it.
Amir Ktk
[email protected]I love this soup! It's so easy to make and it's always a hit with my family.
Atiq Atiq
[email protected]This soup is amazing! It's so flavorful and has the perfect amount of spice.
Thandi Dlodlo
[email protected]I made this soup last night and it was so good! I added some extra vegetables and it turned out perfect.
Mahnoor fatima Mahnoor fatima
[email protected]This soup is delicious and easy to make. I love the combination of flavors.
Grace Sullings
[email protected]This soup is so good! I've made it several times and it's always a hit.
Malik Shiraz
[email protected]I made this soup for a party last weekend and it was a huge hit! Everyone loved it and asked for the recipe.
Sarfaraz Langha
[email protected]This soup is delicious and so easy to make. I love that it's a one-pot meal, so cleanup is a breeze.
#FREEKAYFLOCK
#[email protected]I've made this soup several times and it's always a winner. It's so flavorful and comforting, and it's perfect for a cold winter day.
Jesus Lopez gonzalez
[email protected]This soup is so easy to make and it's always a hit with my family. I love that it's vegetarian so everyone can enjoy it.
Arman Islam
[email protected]Just finished making this soup and it's incredible! The broth is so rich and flavorful, and the vegetables are perfectly tender. I especially love the addition of the avocado and cilantro. Definitely a new favorite recipe!
stephen Oryem
[email protected]I made this soup last night and it was delicious! I used vegetable broth instead of chicken broth and it was still very flavorful. I also added a can of diced green chiles for a little extra spice.
Christian Durr
[email protected]This soup is amazing! It's so flavorful and has the perfect amount of spice. I love the combination of the black beans, corn, and tomatoes. It's also really easy to make, which is a bonus.