VEGETARIAN SKILLET PASTA
This one-pot vegetarian dish is a go-to recipe for my family. I came up with this process as I hate to boil pasta!
Provided by humblevoyager
Categories Main Dish Recipes Pasta
Time 45m
Yield 6
Number Of Ingredients 10
Steps:
- Heat olive oil in a large skillet. Add onion and bell pepper and cook until onion is soft and translucent, about 5 minutes. Add spinach and saute until just wilted, about 3 minutes. Pour in dry rotini pasta and stir in 4 cups water, pasta sauce, salt, and pepper.
- Cover skillet and simmer for 10 minutes. Stir pasta, adding a little more water if contents seem too dry. Cover and simmer for 10 minutes more.
- Reduce heat to low and stir in Parmesan cheese. Add tablespoon-sized scoops of ricotta cheese decoratively on top of the pasta. Cover and cook until Parmesan has melted and ricotta has heated through, 3 to 5 minutes.
Nutrition Facts : Calories 240.3 calories, Carbohydrate 35.3 g, Cholesterol 13.1 mg, Fat 11.3 g, Fiber 6.7 g, Protein 10.4 g, SaturatedFat 3.5 g, Sodium 715.3 mg, Sugar 12.7 g
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Rojani Walker
rojani.walker@yahoo.comThis pasta dish is the worst thing I've ever eaten.
Jeremy king of all videos Hopkinson
hopkinsonj@yahoo.comI'm never making this pasta dish again.
Edward Lucero
edward@hotmail.comThis pasta dish was a waste of time and money.
Cristibel García
cristibel@gmail.comI would not recommend this pasta dish to anyone.
mostafa mohamead
m.m@gmail.comThis pasta dish was a disappointment. I expected it to be much better than it was.
Sunya Sai
sai_s@hotmail.comMeh.
Mari Saib
saibmari1@yahoo.comThis pasta dish was just okay. It wasn't bad, but it wasn't anything special either.
Minu Rani
minur@gmail.comI wasn't a fan of this pasta dish. The sauce was too thick and the pasta was overcooked.
Binho Herman
hermanb@aol.comThis pasta dish was a bit bland for my taste. I think it needed more seasoning.
Wealth Innocent
innocent-w@yahoo.comI loved this pasta dish! It was so easy to make and the sauce was amazing. I will definitely be making this again.
Sagor Ahammed
s@yahoo.comThis pasta dish was delicious! The sauce was creamy and flavorful, and the pasta was cooked al dente. I would definitely recommend this recipe.
Oliver Tubby
to26@yahoo.comI was really impressed with this pasta dish. The sauce was so flavorful and the pasta was cooked perfectly. I will definitely be making this again.
Safwan Faisal
safwan.f@gmail.comThis pasta dish is a family favorite. It's always a hit when I make it. The sauce is creamy and flavorful, and the pasta is cooked perfectly. I highly recommend this recipe.
Lungsani Nkosi
lungsani_nkosi@hotmail.comI love this recipe! It's so versatile and easy to customize. I've made it with different types of pasta, vegetables, and cheeses, and it always turns out great.
Md Mahdi
m.mahdi47@hotmail.comThis was a quick and easy meal that was perfect for a weeknight dinner. The sauce was simple to make and the pasta cooked in no time. I added some extra Parmesan cheese and it was perfect.
Yosam Kevin
kevin@hotmail.comThis pasta was easy to make and tasted delicious. I used a gluten-free pasta and it turned out great. The sauce was creamy and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.
Santosh Debnath
s_d@yahoo.comI'm not a vegetarian, but I really enjoyed this dish. The sauce was rich and flavorful, and the pasta was cooked al dente. I would definitely recommend this recipe to anyone, vegetarian or not.
Mian Arshad
mianarshad@hotmail.comThis vegetarian skillet pasta was a hit with my family! The sauce was flavorful and creamy, and the pasta was cooked perfectly. I added some extra vegetables, such as zucchini and bell pepper, and it turned out even better. Will definitely be making