VEGETARIAN & ORGANIC MEATLOAF MUFFINS
Well, OK, technically it's not "meat"loaf, but it's hearty satisfying, savory and in a loaf. Great vegetarian comfort food!
Provided by hlkljgk
Categories < 30 Mins
Time 25m
Yield 12 muffins, 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F.
- In a large bowl, combine cottage cheese, eggs, vegetable oil, soup mix, walnuts, cereal and onion.
- Spoon into a muffin tin.
- Bake for 15 to 20 minutes.
- Let rest for 5 minutes.
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Hussein Banysalman
[email protected]These vegetarian meatloaf muffins were a hit with my family! They were easy to make and packed with flavor.
Zihadi Moslim
[email protected]These vegetarian meatloaf muffins are a great way to use up leftover vegetables. I usually add whatever vegetables I have on hand, and they always turn out great. The muffins are moist and flavorful, and they hold together well. I've even made them a
Kalu Sarker
[email protected]I'm not a vegetarian, but I'm always looking for ways to incorporate more plant-based meals into my diet. These vegetarian meatloaf muffins were a great way to do that. They were hearty and satisfying, and the flavor was spot-on. I'll definitely be m
Sunusi Umar
[email protected]These vegetarian meatloaf muffins are a great way to get your kids to eat their vegetables. They're packed with brown rice, lentils, and quinoa, and they're also a good source of protein. I added some chopped carrots, celery, and onion for extra flav
Estif Cheru
[email protected]I was looking for a vegetarian meatloaf recipe that was easy to make and didn't require a lot of ingredients. This recipe fit the bill perfectly. The muffins were moist and flavorful, and they held together well. I served them with a side of mashed p
Op Jack
[email protected]These vegetarian meatloaf muffins are a great alternative to traditional meatloaf. They're packed with flavor and nutrition, and they're a lot easier to make. I used a combination of brown rice, lentils, and quinoa for the base, and added some choppe
Masud Chowdhury
[email protected]I was pleasantly surprised by how much I enjoyed these vegetarian meatloaf muffins. I'm not a vegetarian, but I'm always looking for ways to incorporate more plant-based meals into my diet. These muffins were a great way to do that. They were hearty
Priest Mugivhela
[email protected]These vegetarian meatloaf muffins are a great way to use up leftover vegetables. I usually add whatever vegetables I have on hand, and they always turn out great. The muffins are moist and flavorful, and they hold together well. I've even made them a
PATHAN GAMING 47
[email protected]I'm not a vegetarian, but I'm always looking for ways to incorporate more plant-based meals into my diet. These vegetarian meatloaf muffins were a great way to do that. They were hearty and satisfying, and the flavor was spot-on. I'll definitely be m
_yalinx
[email protected]These vegetarian meatloaf muffins are a great way to get your kids to eat their vegetables. They're packed with brown rice, lentils, and quinoa, and they're also a good source of protein. I added some chopped carrots, celery, and onion for extra flav
Aime Despaigne
[email protected]I was looking for a vegetarian meatloaf recipe that was easy to make and didn't require a lot of ingredients. This recipe fit the bill perfectly. The muffins were moist and flavorful, and they held together well. I served them with a side of mashed p
ZAkir yt Gaming
[email protected]These vegetarian meatloaf muffins are a great alternative to traditional meatloaf. They're packed with flavor and nutrition, and they're a lot easier to make. I used a combination of brown rice, lentils, and quinoa for the base, and added some choppe
Jimha Ahmed
[email protected]I've made these vegetarian meatloaf muffins several times now, and they're always a hit. They're easy to make, and they're a great way to use up leftover vegetables. I usually add whatever vegetables I have on hand, and they always turn out great. Th
Naveed Nazir
[email protected]These vegetarian meatloaf muffins are a great way to get your veggies in! They're packed with brown rice, lentils, and quinoa, and they're also a good source of protein. I added some chopped carrots, celery, and onion for extra flavor and nutrition.
Malak Junaid
[email protected]I was pleasantly surprised by how much I enjoyed these vegetarian meatloaf muffins. I'm not a vegetarian, but I'm always looking for ways to incorporate more plant-based meals into my diet. These muffins were a great way to do that. They were hearty
Jolie Kelton
[email protected]These vegetarian meatloaf muffins were a hit with my family! They were easy to make and packed with flavor. I used a combination of brown rice, lentils, and quinoa for the base, and added some chopped carrots, celery, and onion for extra nutrition. T