HOT ITALIAN ROAST BEEF SANDWICHES
These sandwiches always make a big hit when they are served! The cooking in our area of western Pennsylvania represents a "melting pot" of Italian, Polish and Pennsylvania Dutch (German), so there's a variety of foods to choose from.
Provided by Taste of Home
Categories Lunch
Time 3h40m
Yield 20 sandwiches.
Number Of Ingredients 8
Steps:
- In a Dutch oven over medium heat, brown roast in butter on all sides. Stir in the tomatoes, water, thyme, pepper flakes and salt. Bring to a boil. Reduce heat; cover and simmer for 3-1/2 to 4 hours or until meat is tender, adding more water if necessary. , Remove roast and reserve cooking juices. Let stand for 15 minutes; trim any fat and thinly slice meat. To serve, reheat sliced beef in cooking juices. Serve on sandwich buns.
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Babar ali Meo rajput
[email protected]I made this recipe for a party and everyone loved it! The sandwiches were easy to make and they were a huge hit. I will definitely be making this recipe again.
Nazim Butt
[email protected]I followed the recipe exactly and the sandwiches turned out great! The beef was tender and juicy, and the au jus was delicious. I served the sandwiches with provolone cheese and roasted red peppers, and they were a hit with my family.
AltF4
[email protected]This recipe is amazing! The beef was cooked to perfection and the au jus was so flavorful. I will definitely be making this recipe again and again.
Doreen Wentzel
[email protected]I've made this recipe several times and it's always a winner. The beef is always tender and flavorful, and the au jus is perfect. I like to serve the sandwiches with provolone cheese and roasted red peppers.
Sphamandla Frank
[email protected]This recipe is a keeper! The beef was cooked perfectly and the au jus was delicious. I served the sandwiches with provolone cheese and roasted red peppers, and they were amazing.
Siaosi Vaka
[email protected]I made this recipe for a party and everyone loved it! The sandwiches were easy to make and they were a huge hit. I will definitely be making this recipe again.
Yanka Atanasova
[email protected]I followed the recipe exactly and the sandwiches turned out great! The beef was tender and juicy, and the au jus was delicious. I served the sandwiches with provolone cheese and roasted red peppers, and they were a hit with my family.
Josemiguel_HD
[email protected]This recipe is amazing! The beef was cooked to perfection and the au jus was so flavorful. I will definitely be making this recipe again and again.
Ridoy hidoy
[email protected]I've made this recipe several times and it's always a winner. The beef is always tender and flavorful, and the au jus is perfect. I like to serve the sandwiches with provolone cheese and roasted red peppers.
Nomi Meo
[email protected]This recipe is a keeper! The beef was cooked perfectly and the au jus was delicious. I served the sandwiches with provolone cheese and roasted red peppers, and they were amazing.
Alisdair Millar
[email protected]I made this recipe for a party and everyone loved it! The sandwiches were easy to make and they were a huge hit. I will definitely be making this recipe again.
Sharad Yogi
[email protected]I followed the recipe exactly and the sandwiches turned out great! The beef was tender and juicy, and the au jus was delicious. I served the sandwiches with provolone cheese and roasted red peppers, and they were a hit with my family.
Halim Islam
[email protected]This recipe is amazing! The beef was cooked to perfection and the au jus was so flavorful. I will definitely be making this recipe again and again.
Nomthandazo Ndlovu
[email protected]I've made this recipe several times and it's always a winner. The beef is always tender and flavorful, and the au jus is perfect. I like to serve the sandwiches with provolone cheese and roasted red peppers.
Rital Tamer
[email protected]This recipe is a keeper! The beef was cooked perfectly and the au jus was delicious. The sandwiches were so easy to make and they were a huge hit with my family.
Jaidyn B
[email protected]I made this recipe for a party and it was a hit! Everyone loved the sandwiches and they were gone in no time. I will definitely be making this recipe again.
Sherlock Syfox
[email protected]My family loved this recipe! The beef was so tender and flavorful, and the au jus was perfect for dipping the sandwiches in. I'll definitely be making this again.