VEGETABLE SOUP WITH CARROT DUMPLINGS
Make and share this Vegetable Soup With Carrot Dumplings recipe from Food.com.
Provided by weekend cooker
Categories Cheese
Time 1h5m
Yield 10 bowls, 10 serving(s)
Number Of Ingredients 19
Steps:
- In a dutch oven, cook the onions, carrots, and celery in oil for 6-8 minutes or until crisp-tender.
- Stir in the broth , potatoes, tomatoes, garlic, salt, and pepper and bring to a boil.
- Reduce heat, cover and simmer for 15-20 minutes or until vegetables are tender.
- In a small bowl, combine flour and water until smooth, and stir into vegetable mixture, bring to a boil, cook and stir for 2 minutes or until thickened.
- Stir in cabbage and peas.
- FOR THE CARROT DUMPLINGS.
- In a small bowl, combine baking mix, carrots, and parsley.
- Stir in water until moistened, then drop in 10 mounds onto simmering soup.
- Cover and simmer for 15 minutes or until a toothpick inserted in a dumpling comes out clean.
- Garnish with cheese.
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Juel Alam
[email protected]I would definitely make this soup again.
Favour Chukwuka
[email protected]This soup is a great way to get your kids to eat their vegetables.
tasin
[email protected]I love that this soup is so easy to make. It's perfect for a busy weeknight meal.
Abdulkarim she
[email protected]This is a great recipe for a winter soup. The dumplings are a nice touch.
SBB_ Sakib__1
[email protected]I would definitely recommend this recipe to anyone who is looking for a healthy, flavorful, and affordable soup.
Jilongho Francis
[email protected]This soup is also very healthy. It's low in calories and fat, and it's packed with nutrients.
Rose Brighty
[email protected]I'm a vegetarian, and I loved this soup. It's packed with vegetables, and it's very flavorful.
Randy Gunn
[email protected]I made this soup in my slow cooker, and it turned out perfectly. It's a great recipe for busy weeknights.
Zahed ali
[email protected]This soup is a great way to use up leftover vegetables. It's also a very affordable meal.
Hassan Chambabulele
[email protected]I would recommend this recipe to anyone who loves vegetable soup. It's a hearty and flavorful soup that's perfect for a cold winter day.
Diane Clark
[email protected]Overall, I thought this soup was just okay. It wasn't bad, but it wasn't anything special either.
Nirmalan Vithu
[email protected]The dumplings were a bit too dense for my liking. I would have preferred them to be more light and fluffy.
zohaib yousaf
[email protected]This soup was a bit bland for my taste. I would have liked it better with some more herbs and spices.
Hridoy Gumay
[email protected]I'm not a huge fan of vegetable soup, but this recipe changed my mind. The dumplings were so good, and the soup was really flavorful. I'll definitely be making this again.
Caleb Abdul
[email protected]This soup was easy to make and packed with flavor. The dumplings were a nice touch, and they added a lot of texture to the soup.
Babar KhanR
[email protected]I made this soup for a potluck, and it was a huge success. Everyone raved about the dumplings, and I even got a few requests for the recipe.
Emeka Joseph
[email protected]This soup was a hit with my family! The kids loved the carrot dumplings, and the adults appreciated the healthy and flavorful broth. It's a great recipe for a weeknight meal.
Sk Shahadat
[email protected]The carrot dumplings were the star of the show! They were so light and fluffy, and they added a delightful sweetness to the soup. I highly recommend this recipe.
Mohammed Adamu
[email protected]This vegetable soup with carrot dumplings was an absolute delight! The dumplings were fluffy and flavorful, and the soup was hearty and packed with fresh vegetables. I'll definitely be making this again.