Cold vegetable and pasta salad. Meat-free meal that disappears!
Provided by MARCYNUTS
Categories Salad 100+ Pasta Salad Recipes Vegetarian Pasta Salad Recipes
Time 40m
Yield 4
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Combine zucchini, eggplant, onion, bell pepper and garlic in a baking dish. Toss with olive oil. Bake for about 20 minutes. Remove from oven and cool.
- Bring a large pot of lightly salted water to a boil. Add rotini pasta and cook for 8 to 10 minutes or until al dente; drain and rinse with cold water.
- In a bowl combine vegetable mixture, cooled pasta, tomatoes, Feta cubes, and salad dressing; toss until well mixed.
Nutrition Facts : Calories 486 calories, Carbohydrate 49.1 g, Cholesterol 18.9 mg, Fat 29.1 g, Fiber 7.9 g, Protein 11.3 g, SaturatedFat 7.1 g, Sodium 1227 mg, Sugar 13.6 g
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Suraj Barali
[email protected]I added some grilled chicken to this salad and it was delicious. It's a great way to get some extra protein.
Thanu Thanu
[email protected]This pasta salad is a great make-ahead meal. I made it the night before and it was even better the next day.
Kill A gil
[email protected]I love the combination of vegetables in this salad. It's so colorful and flavorful.
Maximo
[email protected]This recipe is easy to follow and the results are delicious. I will definitely be making this again.
Roman Ali
[email protected]I made this pasta salad for a potluck and everyone loved it. It's a great dish to share.
Randy Propst
[email protected]This pasta salad is a great way to use up leftover vegetables. It's also a healthy and refreshing meal.
Billie Evans
[email protected]I added some chopped nuts to this salad for some extra crunch. It was delicious.
Zarina khatoon
[email protected]This pasta salad is a great way to sneak some vegetables into your diet. It's also a great way to get your kids to eat their vegetables.
Jacob Hutchison
[email protected]I love the dressing for this pasta salad. It's light and flavorful.
Paul Want
[email protected]This pasta salad is a great way to use up leftover pasta. It's also a great way to get a healthy meal on the table in a hurry.
Mahmoud Sallam
[email protected]I've made this pasta salad several times and it's always a hit. It's a great way to get my kids to eat their vegetables.
toxemd
[email protected]This pasta salad is perfect for a picnic or barbecue. It's easy to transport and everyone will love it.
Tonny Culvin
[email protected]I added some grilled chicken to this salad and it was delicious. It's a great way to get some extra protein.
Mahindra Roy
[email protected]This pasta salad is a great make-ahead meal. I made it the night before and it was even better the next day.
Bishal Muri Magar
[email protected]I love the combination of vegetables in this salad. It's so colorful and flavorful.
Abosede Ademidun
[email protected]This recipe is easy to follow and the results are delicious. I will definitely be making this again.
Gabi Chan
[email protected]I made this pasta salad for a potluck and it was a hit! Everyone loved it.
Rakan Othman
[email protected]This pasta salad is a great way to use up leftover vegetables. It's also a healthy and refreshing meal that's perfect for summer.