VEGETABLE PAPRIKASH
The farmers vegetable stands will be opening soon and we will have fresh vegetables to make meals and to freeze some for later use.
Provided by Marian Arbour
Categories Pasta Sides
Time 40m
Number Of Ingredients 13
Steps:
- 1. In large pot of boiling water cook noodles until tender..drain and set aside. In large non-stick skillet heat oil add onions and garlic cook over medium heat, stirring for 5 minutes or onions are soft. add turnips ,carrots, peppers and mushrooms , add 1/3 cup water, bring liquid to a boil and simmer covered for 10 minutes and vegetables are tender crisp. add paprika , tomatoes and kidney beans and tomato paste bring mixture to a boil reduce heat to low and simmer another 3 minutes or mixture slightly thickened...stir in sour cream and dill.
- 2. Add noodles to vegetable mixture and toss to combine and heat through.
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Tillie Reyes
tillie-reyes@yahoo.comThis vegetable paprikash was a bit time-consuming to make, but it was worth it! The dish was flavorful and the vegetables were cooked to perfection.
Iresha Dilrukshi
i-dilrukshi@hotmail.co.ukI made this vegetable paprikash with chicken and it was delicious! The chicken was tender and juicy and the sauce was flavorful. I will definitely be making this again.
Jerri Burton
burtonj@hotmail.comI loved the addition of the sour cream to this vegetable paprikash. It gave the dish a nice tangy flavor.
Steam Account
steam.a@aol.comThis vegetable paprikash was a bit too spicy for my taste. I would recommend using less paprika next time.
Apil Paudel
pa@gmail.comI made this vegetable paprikash in my slow cooker and it turned out great! The vegetables were tender and the sauce was flavorful. I will definitely be making this again.
Anjeza Balliu
anjeza@aol.comThis vegetable paprikash was a bit bland for my taste. I added some additional spices to give it more flavor.
Stephen Kayode
k_stephen95@gmail.comI was looking for a vegetarian paprikash recipe and this one did not disappoint! The sauce was rich and flavorful and the vegetables were cooked to perfection. I will definitely be making this again.
I Small
s-i@yahoo.comThis vegetable paprikash was easy to make and very flavorful. I used a variety of vegetables that I had on hand and it turned out great. I will definitely be making this again.
Turbos smith Angelou's
turbos.s@yahoo.comI made this vegetable paprikash last night and it was a hit with my family! Everyone loved the flavor and the vegetables were cooked to perfection. I will definitely be adding this recipe to my regular rotation.
RegularCrash Ig
i-regularcrash@hotmail.comThis vegetable paprikash was absolutely delicious! I loved the combination of vegetables and the paprika sauce was perfect. I will definitely be making this again.