Make and share this Vegetable Makhani recipe from Food.com.
Provided by HeatherDawn._
Categories Cauliflower
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 26
Steps:
- Blanch carrots, cauliflower, broccoli, & potatoes boiling water. Drain and keep aside.
- Heat oil and butter in a pan add bay leaf, cinnamon, cloves, cardamom, fennel seeds, ginger paste and a little water.
- Sauté for two minutes then add green chillies, red chilli powder, coriander powder and cumin powder.
- Sauté well. Add the blanched vegetables and stir.
- Add cashewnut paste, sufficient water and salt to taste. Mix and bring it to boil.
- Add tomato puree, stir and cook for additional two to three minutes. Add honey and stir. Add frozen peas and fresh cream and stir again. Heat until peas are warmed.
- Add garam masala powder and if adding paneer cubes, fold it into the mixture (so paneer cubes don't crumble).
- If adding, add roasted and crushed kasoori methi and stir gently.
Nutrition Facts : Calories 489.5, Fat 35.5, SaturatedFat 18.4, Cholesterol 96.8, Sodium 1341.8, Carbohydrate 40.6, Fiber 6.4, Sugar 18.1, Protein 8.1
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rivon aprem
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Ahmed Matloob
[email protected]I made this dish for my family and they all loved it! Even my picky kids ate it without complaining.
muhammad naveed ali
[email protected]This recipe is a great way to use up leftover vegetables.
Junior Tshelametse
[email protected]I'm not a vegetarian, but I love this dish. It's so flavorful and satisfying.
Rasel dot com
[email protected]This dish is so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand.
lovelyluvss
[email protected]I've made this recipe several times and it's always a hit. It's a great way to get my kids to eat their vegetables.
Rudra Bairagi
[email protected]This is one of my favorite vegetable dishes! It's so flavorful and comforting.
Meseret Atinafu
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it and I got lots of compliments.
Suman Amrita
[email protected]This recipe was easy to follow and the end result was delicious. I would definitely recommend it to anyone looking for a tasty and healthy vegetable dish.
Subtain Awan
[email protected]I'm not usually a fan of vegetable dishes, but this one was really good! The flavors were well-balanced and the vegetables were cooked just right.
Angelie Mae Garcia
[email protected]This dish was so good! I especially loved the combination of the creamy sauce and the tender vegetables.
doggo boi
[email protected]I tried this recipe last night and it was a hit! The sauce was creamy and flavorful, and the vegetables were cooked perfectly.
Archippus Kathamba
[email protected]This vegetable makhani recipe was incredibly easy to follow and the end result was delicious! My family loved it and we will definitely be making it again soon.