VEGETABLE FAJITAS

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Vegetable Fajitas image

The longer the veggies marinade, the better. You can make up the veggies the night before and put them in the marinade - just refrigerate the veggies and take out them out about 1/2 hour before you want to cook them to bring them to room temp. If you like asparagus, you can even add it to the mix. Just cut into 3" pieces. I can...

Provided by Kathy W

Categories     Other Main Dishes

Time 1h35m

Number Of Ingredients 19

1 red bell pepper, cut in 1/4" strips
1 green bell pepper, cut in 1/4" strips
1 yellow bell pepper, cut in1/4" strips
1 large onion, cut in 1/2" slivers
1 large carrot, peeled and thinly sliced on the diagonal
2 medium zucchini, cut in half, then cut halves into long strips about 1/2" wide
1/3 c vegetable oil
flour tortillas
MARINADE
2 clove garlic, minced
1 Tbsp lime juice
1 pkg dry fajita spice mix
1/3 c or so water
CONDIMENTS YOU MIGHT LIKE ON YOUR FAJITA
diced tomatoes
shredded lettuce
salsa, your favorite
sour cream
guacamole

Steps:

  • 1. Combine fajita mix, water, garlic and lime juice in a measuring cup.
  • 2. In a large "zip Lock" bag, combine peppers, onion and carrots. Place the zucchini in another bag. (you add the zucchini later during the cooking time. This keeps it from getting overcooked)
  • 3. Pour all but 2 T or so of the marinade over the peppers, onion and carrots. Pour the rest over the zucchini. Zip and mix to coat the veggies.
  • 4. Let veggies sit for 30 - 60 minutes. Occasionally turning the bags over. (The longer they marinade, the better. You can make it the night before - just refrigerate the veggies and take out about 1/2 hour before you want to cook them.
  • 5. If you want the tortillas warm, wrap in aluminium foil and place in a preheated 225 degree oven while you cook the veggies.
  • 6. In a large skillet, heat oil over medium high heat. Add the peppers, carrots and onion and the liquid. Saute until al dente. About 5-7 minutes. Add zucchini and saute for about 2 minutes
  • 7. Place veggies in tortillas, add shredded lettuce and tomatoes. You can also add sour cream, guacamole and/or salsa. Wrap and eat.

Liton Shefali
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I followed the recipe and the fajitas turned out great! The vegetables were tender and flavorful, and the fajitas were easy to assemble. I would definitely recommend this recipe to others.


Jasmine Feliz
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These fajitas were amazing! The vegetables were cooked to perfection and the flavors were incredible. I will definitely be making this recipe again and again.


Johnz 256
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I made these fajitas for dinner last night and they were a hit with my family! The vegetables were tender and flavorful, and the fajitas were easy to assemble. I would definitely recommend this recipe to others.


BD 71 Yeasin
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These vegetable fajitas were delicious! The vegetables were cooked perfectly and the flavors were amazing. I will definitely be making this recipe again.


Abdo Madini
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I followed the recipe and the fajitas turned out great! The vegetables were tender and flavorful, and the fajitas were easy to assemble. I would definitely recommend this recipe to others.


April Alvey
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These fajitas were amazing! The vegetables were cooked to perfection and the flavors were incredible. I will definitely be making this recipe again and again.


Patomoas Topa
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I made these fajitas for dinner last night and they were a hit with my family! The vegetables were tender and flavorful, and the fajitas were easy to assemble. I would definitely recommend this recipe to others.


Robert Muir
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These vegetable fajitas were delicious! The vegetables were cooked perfectly and the flavors were amazing. I will definitely be making this recipe again.


arjun regmi
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I followed the recipe and the fajitas turned out great! The vegetables were tender and flavorful, and the fajitas were easy to assemble. I would definitely recommend this recipe to others.


Hawk Eye
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These fajitas were amazing! The vegetables were cooked to perfection and the flavors were incredible. I will definitely be making this recipe again and again.


Grace Tanui
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I made these fajitas for a party and they were a hit! Everyone loved them. The vegetables were tender and flavorful, and the fajitas were easy to assemble.


Chis Fleury
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These vegetable fajitas were delicious! The vegetables were cooked perfectly and the flavors were amazing. I will definitely be making this recipe again.


Prodip Bissash
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I followed the recipe exactly and the fajitas turned out great! The vegetables were tender and flavorful, and the fajitas were easy to assemble. I would definitely recommend this recipe.


Salman Maruf
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These were so good! I made them for dinner last night and my husband and I loved them. The vegetables were perfectly cooked and the flavors were amazing. We will definitely be making these again.


Md Shojib khan
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I've made these fajitas several times now and they're always a crowd-pleaser. The vegetables are always tender and flavorful, and the fajitas are easy to assemble.


Rifumo Nkuna
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These vegetable fajitas were a hit with my family! The flavors were amazing and the vegetables were cooked to perfection. I will definitely be making this recipe again.