VEGETABLE AND CORN CHOWDER

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Vegetable and Corn Chowder image

Hearty homemade corn chowder.

Provided by ruthannlacombe

Categories     Soups, Stews and Chili Recipes     Chowders     Corn Chowder Recipes

Time 50m

Yield 8

Number Of Ingredients 11

½ pound maple-cured bacon, chopped
½ cup diced ham
1 (16 ounce) package frozen mixed vegetables
4 cups diced potato
3 cups water
1 onion, diced
1 (15 ounce) can cream-style corn
1 (14 ounce) can whole kernel corn
1 (10.75 ounce) can condensed cream of mushroom soup
1 cup milk
¼ cup half-and-half

Steps:

  • Heat a large skillet over medium heat; cook and stir bacon and ham until bacon is crisp, about 10 minutes. Drain bacon and ham on a paper towel-lined plate.
  • Bring mixed vegetables, potato, water, and onion to a boil in a large pot; reduce heat to medium and simmer until potatoes begin to soften, 12 to 15 minutes. Stir in cream-style corn, whole kernel corn, cream of mushroom soup, milk, half-and-half, bacon, and ham. Continue to simmer until potatoes are completely tender, about 5 minutes more.

Nutrition Facts : Calories 313.5 calories, Carbohydrate 47.2 g, Cholesterol 20.1 mg, Fat 10.2 g, Fiber 5.9 g, Protein 12.8 g, SaturatedFat 3.5 g, Sodium 937.9 mg, Sugar 6.6 g

NIZA NACHIONDWA
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This chowder is a great way to get your kids to eat their vegetables.


Mekonen Beriso
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This chowder is the perfect comfort food.


Guiye Man
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This chowder is a must-try for any vegetable lover.


Glynis Ann Kwon
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I would definitely make this chowder again.


Frankens Stine
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This chowder was a great way to warm up on a cold day.


amari Khan
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Overall, I thought the chowder was just okay. It wasn't bad, but it wasn't anything special either.


Angeline Shunje
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I found the chowder to be a bit bland. I think it needed more salt and pepper.


Daud Sikandar
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The chowder was a bit too thick for my taste, but the flavor was good.


Oladele Omowunmi
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This chowder was easy to make and very tasty. I would recommend it to anyone looking for a simple and delicious meal.


Jaj Dhillon
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I added some extra spices to the chowder to give it a little more flavor. It was a hit with my guests.


Jagat karki Jagat
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This was a great way to use up some leftover vegetables. The chowder was hearty and filling.


Mary loretta Uliya
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I followed the recipe exactly and it turned out great! The chowder was creamy and flavorful. My family loved it.


Umair Ahmad - Official
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This chowder was absolutely delicious! The flavors were perfectly balanced and the corn added a nice sweetness. I will definitely be making this again.


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