VEGAN SAUSAGE PATTIES RECIPE - (4.4/5)
Provided by Nyneve
Number Of Ingredients 18
Steps:
- Stir together textured vegetable protein and boiling water and set aside to soak for 5 minutes. Add flour, bran, and dry spices; stir to incorporate. In a measuring cup, measure out water; add liquid smoke directly to the cup and stir (this way the smoke will be evenly distributed). Add water mixture and remaining liquids to dry; mix well. With your hands, form mixture into 1/2-inch-thick patties. Heat a 1/4-inch of canola oil in a cast iron pan. When the canola oil is hot, fry patties for a couple of minutes on each side, until golden. Repeat the last step with remaining batter, adding more oil each round as necessary. Serve hot.
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Brianna Miller
m@yahoo.comI can't wait to try these patties in my next recipe!
Judy stull
sjudy45@hotmail.co.ukThese patties are a great addition to any vegan breakfast, lunch, or dinner.
Bristy BristyDay
bristydayb34@yahoo.comI would definitely recommend these patties to anyone who is looking for a tasty and nutritious vegan sausage option.
Emanuel McDonald
emanuel_mcdonald@yahoo.comOverall, I'm really happy with these vegan sausage patties. They're a delicious and healthy alternative to meat.
Peter Ekutu
ekutu33@hotmail.comThese patties are a bit too expensive. I can find cheaper vegan sausage patties at my local grocery store.
Mai saleh
mai@yahoo.comThese patties are a bit too spicy for my taste. I would have preferred a milder flavor.
Lachevette George
lachevette.george98@gmail.comI'm impressed with how well these patties hold together. They're perfect for grilling or pan-frying.
Md Muslim
muslim-m@gmail.comThese patties are great! I love the smoky flavor. I've used them in breakfast burritos, and they're delicious.
Donald Etienne
edonald29@yahoo.comThese patties are a bit dry. I think they would be better if they were made with more moisture.
scary Macauley 2
s55@hotmail.comThese patties are a bit bland for my taste. I had to add a lot of seasoning to make them flavorful.
suresh bohara
s62@gmail.comI love that these patties are made with all natural ingredients. They're a great option for people who are looking for a healthier alternative to meat.
syed foysal AHMED
ahmed.s@yahoo.comThese patties are a great way to get your daily dose of protein. They're also really versatile. I've used them in burgers, sandwiches, and even salads.
Forida pervin
p_forida@hotmail.co.ukI was skeptical at first, but these patties really do taste like sausage. I love that they're made with simple, wholesome ingredients. I'll definitely be making these again.
Laura Beaurain
laura@hotmail.comThese patties are amazing! I'm not vegan, but I'm always looking for healthier alternatives to meat. These patties are a great option because they're packed with protein and fiber, and they taste delicious.
Maxamuud Aweys
aweys.maxamuud@yahoo.comI've tried a lot of vegan sausage patties, but these are by far the best. They're so flavorful and moist, and they hold together perfectly. I've used them in breakfast sandwiches, tacos, and even pasta dishes.
Edwin Fidelis
edwin.f@yahoo.comThese vegan sausage patties are a game-changer! They're so easy to make, and they taste just like the real thing. I love that they're packed with protein and fiber, and they're a great source of iron and vitamin B12.