VEGAN PINEAPPLE-UPSIDE DOWN CAKE

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Vegan Pineapple-Upside Down Cake image

Make and share this Vegan Pineapple-Upside Down Cake recipe from Food.com.

Provided by hipbonez

Categories     Dessert

Time 35m

Yield 8-12 serving(s)

Number Of Ingredients 10

1 1/2 cups flour
1 cup sugar
1 teaspoon baking soda
1/2 teaspoon salt
3/4 cup pineapple juice
1/4 cup water
1/3 applesauce
1 tablespoon lemon juice
1 (20 ounce) can pineapple chunks, in unsweetened pineapple juice
1/4 cup brown sugar, unpacked

Steps:

  • Preheat oven to 350 degrees.
  • Mix flour, sugar, baking soda, and salt in a large bowl.
  • Pour juice off can of pineapple into 1 cup measuring cup--it should be about 3/4 cup juice. Add water to make 1 cup.
  • In a separate bowl, combine apple sauce, lemon juice and juice water.
  • Dump pineapple chunks into the bottom of a 12 inch spring form pan (you could use an 8x8 or other sized spring form, just adjust cooking time).
  • Sprinkle with brown sugar.
  • Quickly mix wet ingredients into dry, stirring quickly to combine ingredients well and get out the big lumps.
  • Pour into pan on top of the pineapple/brown sugar mix.
  • Bake for 25-35 minutes or until golden on top and a toothpick inserted in the center comes out clean.
  • Let cool and loosen sides of cake from pan. Place serving plate on top of cake.
  • Flip cake over onto serving plate and remove pan bottom.

Nutrition Facts : Calories 263.4, Fat 0.3, Sodium 307.2, Carbohydrate 63.9, Fiber 1.2, Sugar 44.3, Protein 2.8

Pervaiz Khokher
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I highly recommend this recipe.


Kadir Utban
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This cake is a must-try!


Aftapur Rahman
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I can't wait to make this cake again!


GHULAM QADEER
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This recipe is a keeper!


Elizabeth Frimpong
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This cake is perfect for any occasion.


Bijaya Dewan
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I'm not vegan, but I love this cake!


Lakshan Krishantha
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This is the best vegan pineapple upside-down cake I've ever had.


Md babo Sekder
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I made this cake for my vegan friends and they loved it!


Ansel
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This cake is a great way to use up leftover pineapple.


James Burke
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I've tried several vegan pineapple upside-down cake recipes and this one is by far the best.


Lilfunky Ray
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This is my go-to recipe for pineapple upside-down cake. It's always a hit!


Leon Lamar
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I love this recipe! It's so easy to follow and the cake always turns out perfect.


Ansar Ali Gujjar
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This cake is delicious! The pineapple topping is perfect.


Rhiannon Joyce
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I made this cake for a potluck and it was a huge success! Everyone loved it.


Clody
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This cake is so easy to make and it's always a hit with my family. The pineapple topping is the perfect amount of sweetness and tartness.


Sufyan Ch
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I've made this cake several times now and it's always a crowd-pleaser. The pineapple topping is the star of the show!


zarshadhabib zarshadhabib
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The cake turned out great! I followed the recipe exactly and it was perfect. The pineapple topping was especially delicious.


Abdurreman Khan
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This pineapple upside-down cake was a hit! The cake was moist and flavorful, and the pineapple topping was perfectly caramelized. I will definitely be making this again!