VEGAN "EGG YOLK" SUBSTITUTE

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Vegan

I found the original recipe on betterbatter.org/egg-yolk-subs titute-vegan and modified it based on what I had on hand - namely a blend of chickpea and all-purpose flour (I was using it in shortbreads anyway which used regular flour so they didn't need to be GF). I was shocked at how wonderfully this worked, once I realized that an electric mixer (hand or stand) is not optional for proper consistency!

Provided by YummySmellsca

Categories     Beans

Time 5m

Yield 1/4 cup, 2 serving(s)

Number Of Ingredients 5

2 tablespoons chickpea flour
2 tablespoons all-purpose flour
1/2 cup water
2 teaspoons canola oil
yellow food coloring, if desired

Steps:

  • In a microwave-safe bowl, whisk together flours and water until smooth.
  • Heat for 2 minutes, beating with a hand mixer halfway through.
  • Add oil and beat in well - add enough extra oil to make the consistency of the mixture like beaten egg yolks - this mixture should be smooth, thick, and stirrable, with the consistency of canned icing.
  • Use immediately or store tightly covered in the fridge up to 1 month.
  • This will replace 2 yolks.

Addan khan
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I love this substitute! It's so easy to make and it works great in all my vegan baking recipes.


sam kh
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This is a great substitute for egg yolks in vegan baking. It's easy to make and it works well in all my favorite recipes.


Aletha Mitchell
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I've been using this substitute for years and I'm always happy with the results. It's the perfect way to make vegan egg yolks.


SINDAYIGAYA Jean Paul
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This substitute is a game-changer for vegan baking. It's so easy to use and it makes my baked goods turn out perfect every time.


Shamir Hulse
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I love this substitute! It's so easy to make and it works great in all my vegan baking recipes.


Sinenhlanhla Khanye
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This is a great substitute for egg yolks in vegan baking. It's easy to make and it works well.


Siju Ahmed
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I've used this substitute in several recipes and it's always worked perfectly.


NAHIOPIA Yab
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This substitute is a great way to add richness and flavor to vegan dishes.


Md Raz Khan
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I'm so glad I found this recipe. It's the perfect way to make vegan egg yolks.


Ssanero Ke
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This substitute is a lifesaver for vegans who love to bake. It's so easy to use and it works great in all kinds of recipes.


Lisa Stephanie
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I've been using this substitute for years and I've never been disappointed. It's a staple in my vegan kitchen.


thembi serithi
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This is a great substitute for egg yolks in vegan baking. It's easy to make and works well in a variety of recipes.


Malik Abraheem
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I was really impressed with how well this substitute worked in my vegan pancakes. They were light and fluffy, just like regular pancakes.


Denise Qualo
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This substitute worked well in my vegan mayonnaise. It gave it a nice, thick consistency and a tangy flavor.


Love Dinesh
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I love that this substitute is made with simple, wholesome ingredients. I feel good about using it in my cooking.


Bijay Nath Adhikari
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This is my go-to egg yolk substitute for all my vegan baking needs. It's easy to make and always gives me great results.


Zena Ramzi
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I was skeptical at first, but this substitute really does work! I used it to make a vegan quiche and it turned out perfectly. The texture was spot-on and the flavor was delicious.


Mia Christie
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This vegan egg yolk substitute was a game-changer for my baking! It worked perfectly in my chocolate chip cookies, giving them a rich, golden color and a chewy texture. I'll definitely be using this again.