This recipe comes from I.C.Moskowitz's and T.H.Romero's lovely book "Vegan Cookies Invade Your Cookie Jar" and is just wonderful! Its chocolatey, fudgy and yummy! Mmmm! :) Feel free to add in chopped nuts, chocolate chips or coconut flakes. Ive also posted a healthified version of this recipe for those of us watching their weight.
Provided by Lalaloula
Categories Dessert
Time 37m
Yield 12 brownies
Number Of Ingredients 10
Steps:
- Puree the tofu, non-dairy milk and oil until smooth and fluffy. Transfer to a mixing bowl. Use a fork to vigorously mix in the sugar and vanilla.
- Sift in flour, cocoa powder, cornstarch, baking powder and salt.
- Use a spatula to mix batter until smooth. Transfer to an 8X8 greased baking pan and smooth out the top.
- Bake in the preheated oven at 325°F/150°C for 25 minutes or until set.
- Remove from the oven and let the brownies cool for at least 15 minutes before slicing and serving.
- Enjoy.
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Amine Djebara
[email protected]These brownies are delicious! I love the rich chocolate flavor and the moist, fudgy texture. The tofu is a great addition, it adds a nice creaminess. I will definitely be making these again.
Preston Roe
[email protected]These brownies are the perfect dessert for any occasion. They are rich, chocolatey, and have a crispy crust. I love that they are vegan, so I can enjoy them without feeling guilty. I will definitely be making these again.
Sophena Anwei
[email protected]I love these brownies! They are so easy to make and they taste delicious. I love that they are vegan, so I can enjoy them without feeling guilty. I will definitely be making these again.
mazhar mehar
[email protected]These brownies are amazing! I can't believe they are vegan. They are so rich and chocolatey, and the tofu makes them so moist and fudgy. I will definitely be making these again.
Essam Korayem
[email protected]I was looking for a vegan brownie recipe and I came across this one. I'm so glad I did! These brownies are delicious. They are fudgy, chocolatey, and have a crispy crust. I will definitely be making these again.
Nabunya Gladys
[email protected]These brownies are the best! They are so rich and chocolatey, and the tofu makes them so moist and fudgy. I love the crispy crust, too. I will definitely be making these again and again.
Chava
[email protected]I've made these brownies several times now and they are always a hit. They are so easy to make and they taste delicious. I love that they are vegan, so I can enjoy them without feeling guilty.
christina schaller
[email protected]These brownies are amazing! I love the rich chocolate flavor and the moist, fudgy texture. The tofu is a great addition, it adds a nice creaminess. I will definitely be making these again.
eldoville dairies
[email protected]I was skeptical about using tofu in brownies, but I was pleasantly surprised. The brownies were delicious! They were moist and chocolatey, with a nice crispy crust. I will definitely be making these again.
Asanda Shabangu
[email protected]These brownies were a hit! They were so rich and chocolatey, and the tofu added a moist, fudgy texture. I loved the hint of coffee flavor, too. I will definitely be making these again.